University of Florida
Gainesville, Florida, 32611, United States
NCT Number: NCT07606001
This study will assess the effects of daily intake of yellow and white potatoes on plasma lutein and zeaxanthin concentrations. Skin carotenoid levels will be assessed using the Veggie Meter.
This study is active but is not currently recruiting participants.
18 year–80 year
All sexes
Interventional
Not applicable
Gainesville, Florida, 32611, United States
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Participants will consume 250 g daily of yellow-flesh potatoes.
Participants will consume 250 g daily of white-flesh potatoes.
Time frame: 28 days
Plasma concentration of zeaxanthin
Time frame: 28 days
Plasma concentration of lutein
Time frame: 28 days
Skin carotenoid content by reflection spectroscopy
University of Florida
Other
Effects of Yellow Flesh Potatoes on Carotenoid Status
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View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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