University of Pennsylvania
Philadelphia, Pennsylvania, 19104, United States
NCT Number: NCT06260176
The aim of this study is to compare the impact of 4 different types of front of package (FOP) food and beverage messages: 1) green labels on healthy foods, 2) red/yellow/green labels on less healthy/moderately healthy/healthy foods, 3) physical activity calorie equivalent labels, and 4) posters reminding consumers of the sweetened beverage tax on consumers' beverage and snack selections.
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Notify Me18 year and older
All sexes
Interventional
Not applicable
Philadelphia, Pennsylvania, 19104, United States
This project involves a randomized field experiment. The investigators worked with the vending contractor for the City of Philadelphia to randomize vending machine locations (covering ~260 beverage and snack machines) to one of the four different message conditions: 1) single green traffic light labels (on healthy foods); 2) multiple traffic light labels (red traffic light labels applied to less healthy foods, yellow applied to moderately healthy foods, and green on healthy foods); 3) physical activity labels (calorie content displayed in terms of physical activity equivalents); 4) posters reminding consumers of the Philadelphia sweetened beverage tax and encouraging healthier choices. The City's vending machine contractors provided monthly aggregated sales data from each machine for analysis. Customer intercepts were also collected at the point of sale, after customers completed their purchase, to evaluate factors that moderate message influence. They were asked to answer questions about their perceptions of the different labels.
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Sales data include all purchases at the machine regardless of customer demographics.
Customer purchase assessment data were collected from:
Inclusion criteria
Exclusion criteria
Green labels only for beverages and foods scored as healthy
All beverages and foods labeled as either healthy (green), moderately healthy (yellow), or less healthy (red)
All beverages and foods labeled with physical activity required to burn their calories
Message reminding consumers to make healthier choices
Time frame: Every month, for 13 months
Outcome is percentage of monthly beverages selected that had calories
Time frame: Every month, for 13 months
Outcome is calories in beverages sold per month - only for beverages with calories.
Time frame: Every month, for 13 months
Outcome is calories in snacks sold per month.
Time frame: Every month, for 13 months
Outcome is percentage of monthly beverages selected were healthy beverages (green labeled in the traffic light condition)
Time frame: Every month, for 13 months
Outcome is percentage of monthly beverages selected were moderately healthy beverages (yellow labeled in the traffic light condition)
Time frame: Every month, for 13 months
Outcome is percentage of monthly beverages selected were less healthy beverages (red labeled in the traffic light condition)
Time frame: Every month, for 13 months
Outcome is percentage of monthly snacks selected were healthy snacks (green labeled in the traffic light condition)
Time frame: Every month, for 13 months
Outcome is percentage of monthly snacks selected were moderately healthy snacks (yellow labeled in the traffic light condition)
Time frame: Every month, for 13 months
Outcome is percentage of monthly snacks selected were less healthy snacks (red labeled in the traffic light condition)
Time frame: Every month, for 13 months
Outcome is number of monthly beverages sold per machine
Time frame: Every month, for 13 months
Outcome is number of monthly snacks sold per machine
Time frame: Every month, for 13 months
Outcome is the total dollar sales per month per beverage machine.
Time frame: Every month, for 13 months
Outcome is the total dollar sales per month per snack machine.
Time frame: 5-minute survey
Customer purchase assessments will be conducted in front of study machines. Outcome is total number of calories (beverage + snack) purchased per customer trip.
University of Pennsylvania
Other
A Large Scale Long-term Randomized Trial of Nutrition Labeling Interventions
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