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Completed

NCT Number: NCT01184716

The Effect of Vitamin D Fortification of Bread and Milk in Danish Families

Approximately 200 families corresponding to 800 persons are included in the study. The study investigate the efficacy of vitamin D fortification of bread and milk on vitamin D status in serum. Participants receive milk and bread twice a week. Half of the participants receive vitamin D fortified products and the other half similar non-fortified products. The study starts in September and runs for 6 months during winter, the period where it is not possible to produce vitamin D in the skin through sunlight exposure. The hypothesis is that the usual fall in vitamin D status can be prevented by vitamin D fortified food.

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Key information

Conditions

Age range

4 year–60 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Not applicable

Primary location

Division of Nutrition, National Food Institute, Technical University of Denmark

Søborg, 2860, Denmark

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Family with at least one child between the age 4 to 18 years and at least one adult less than 60 years of age
  • Permanent address in a specific geographical region.

Exclusion criteria

  • Use of medication (including dietary supplements with high levels of vitamin D)
  • Diseases which influence vitamin D metabolism
  • Pregnancy

Treatment and study plan

Vitamin D fortification

Other

Bread and milk fortified with vitamin D3

Primary outcomes

  1. serum 25-hydroxyvitamin D

    Time frame: 6 months

    serum 25-hydroxyvitamin D is measured at the start of the study, after 2-3 months (on adults only) and after approximately 6 months

Sponsors and collaborators

Lead sponsor

Technical University of Denmark

Other

Registry information

Acronym: VitMaD

Important dates

Study start
2010
Primary completion
2011
Study completion
2011
First posted
Aug 19, 2010
Registry last updated
May 9, 2011

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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