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Completed

NCT Number: NCT02541201

The Effect of a Plant Sterols-Enriched Low-Fat Milk on Lipid Profile in Healthy Southern Chinese (COME-PASS)

This is a randomized, double-blind, single-center, two-arm, placebo-controlled clinical trial that examine the effect of the consumption of a plant sterols-enriched low-fat milk. Half of the participants will consume of 1.5g of plant sterols daily as provided by two servings of the plant sterols-enriched low-fat milk product for 3 consecutive weeks, while the other half will consume placebo low-fat milk.

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Key information

Age range

18 year and older

Sex eligibility

All sexes

Study type

Interventional

Phase

Phase 2

About this study

Plant sterols are the naturally occurring functional equivalent of mammalian cholesterol. Plant sterols differ structurally from cholesterol by a methyl or ethyl group in their side chains and are not synthesized by the human body. These structural differences render them minimally absorbable in the intestine. It has been consistently reported that dietary incorporation of plant sterols(1.5-2 g/day) reduces serum low-density lipoprotein cholesterol (LDL-C) levels with minimal adverse events. The hypochoelsterolemic effects of plant sterols is explained by an inhibition of cholesterol absorption, which is ascribed to a competition with intestinal cholesterol for incorporation into mixed micelles, although other possible mechanistic explanation have been proposed.

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Southern Chinese male or female ≥ 18years.
  • In good general health as evidenced by medical history
  • Have the ability to understand the requirements of the study, provide written informed consent, including consent for the use and discloser of research-related health information, and comply with the study data collection procedures. Provide signed and dated informed consent form

Exclusion criteria

  • Subject with familial hypercholesterolemia
  • Ingestion of drugs known to interfere with lipid profiles, such as hormone replacement treatment, diuretics, beta-blockers, statin or other hypochoelsterolemic drug treatment
  • Smoking > 10 cigarettes/day
  • Subject with heavy alcohol intake (Alcohol > 3 glasses wine, or 2 beers, or 1 shot hard alcohol/day)
  • Having milk intolerance or dislike
  • Having major diseases such as diabetes (type I and type II), renal or liver diseases
  • Subject presenting known allergy or hypersensitivity to milk proteins, soy and peanut
  • Subject refusing to stop the consumption of plant sterols-enriched products if any during the study (other than the studied product)
  • Subject receiving systemic treatment or topical treatment likely to interfere with evaluation of the study parameters
  • Subject currently involved in a clinical trial or in an exclusion period following participation in another clinical trial
  • Pregnancy or lactation
  • Anything that would place the individual at increased risk or preclude the individual's full compliance with or completion of the study.

Treatment and study plan

Plant sterols-enriched low-fat milk

Dietary Supplement

The study product is a dried partly skimmed milk powder with no more than 12% milk fat (11.4g total fat/100g product) containing unesterified, unhydrogenated plant sterols.

Low-fat milk

Dietary Supplement

The placebo product is a dried partly skimmed milk powder.

Primary outcomes

  1. Mean of serum low-density lipoprotein cholesterol (LDL-C)

    Time frame: From baseline to week 3

Secondary outcomes

  1. Change of serum LDL-C

    Time frame: From baseline to week 3

  2. Change of high-density lipoprotein cholesterol (HDL-C)

    Time frame: From baseline to week 3

  3. Change of total cholesterol

    Time frame: From baseline to week 3

  4. Change of triglycerides (TAG)

    Time frame: From baseline to week 3

  5. Change of serum creatinine

    Time frame: From baseline to week 3

  6. Changes of fasting blood glucose

    Time frame: From baseline to week 3

Sponsors and collaborators

Lead sponsor

The University of Hong Kong

Other

Registry information

Official study title

The Effect of the Consumption of Low-Fat Milk Enriched With Plant Sterols on Serum Low-Density Lipoprotein Cholesterol in Healthy Southern Chinese (COME-PASS)

Acronym: COME-PASS

Important dates

Study start
2015
Primary completion
2015
Study completion
2015
First posted
Sep 4, 2015
Registry last updated
Oct 14, 2015

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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