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Completed

NCT Number: NCT04314882

The Danish National Survey of Diet and Physical Activity 2021-2024

The Danish National Survey of Diet and Physical Activity (DANSDA) 2021-23 is a nationally representative, cross-sectional survey of dietary and physical activity habits of 4-80 year-old Danes, and is carried out at the National Food Institute, Technical University of Denmark (DTU Food). DANSDA provides high quality, nationally representative data on diet, physical activity, smoking, alcohol and weight status in Denmark.

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Key information

Age range

4 year–80 year

Sex eligibility

All sexes

Study type

Observational

Primary location

Technical University of Denmark

Copenhagen, Kgs Lyngby, 2800, Denmark

About this study

The principal objective of DANSDA is to monitor dietary intake and physical activity in a representative sample of the Danish population aged 4-80 years, and provide data for surveillance of the food and nutrient intake and physical activity of the general population.

The survey is a nationally representative cross-sectional survey, which includes face-to-face interviews, anthropometric measurements, blood pressure measurement, blood sampling, 7-day web-based food diaries, and pedometer-determined physical activity which is recorded in 7-day web-based step diaries. In the interview socio-demographic details as well as lifestyle and health attitudes are recorded. Web-based food and step diaries are collected in the entire survey population of 4000 individuals, blood pressure is measured in 15-80 year-olds, and biological samples (blood) are collected in a subpopulation of approximately 1000 individuals aged 40-70 years. Biomarker of metabolic health are measured in a blood sample drawn after an overnight fast. The blood-based biomarkers (cholesterol, triglycerides, glucose), anthropometric data and blood pressure measurements are used to assess the prevalence of the metabolic syndrome (WHO definition) in 40-70 year-old Danes. Surplus blood samples are stored in a biobank for 30 years.

The data from the survey provide the evidence base to support work by the authorities to facilitate the adoption of healthier eating and physical activity behavior and reduce lifestyle-related diseases. Another objective is to provide detailed data on food consumption at the individual level, which enables food chemical exposure assessment and forms an essential part of food safety risk assessment. Furthermore, the data will be used to assess the environmental impact of the diet.

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Danish Citizen
  • 4-80 years old
  • Sufficient Danish language proficiency

Exclusion criteria

  • Care home resident

Treatment and study plan

Primary outcomes

  1. Dietary intake

    Time frame: Baseline

    Dietary intake is assessed by a 7-day web-based food diary.

Secondary outcomes

  1. Physical activity

    Time frame: Baseline

    Physical activity is assessed by pedometer recordings over 7 days, measured as daily steps

  2. Intakes of rare food products

    Time frame: Baseline

    Supplementary food frequency questionnaire (FFQ) focusing on foods consumed occasionally

  3. Blood pressure

    Time frame: Baseline

    Average of three blood pressure measurements (systolic and diastolic blood pressure) using a validated blood pressure monitor, measured in mmHg. Measured among 15-80-year-olds.

  4. Waist circumference

    Time frame: Baseline

    Waist circumference, measured in cm

  5. Body mass index

    Time frame: Baseline

    Weight and height will be combined to report BMI in kg/m^2

  6. Fasting glucose

    Time frame: Baseline

    Fasting glucose concentration in plasma, measured in mmol/l among 40-70-year-olds

  7. Triglyceride

    Time frame: Baseline

    Plasma triglyceride concentration, measured in mmol/l among 40-70-year-olds

  8. HDL cholesterol

    Time frame: Baseline

    Plasma HDL concentration, measured in mmol/l among 40-70-year-olds

  9. Total cholesterol

    Time frame: Baseline

    Plasma total cholesterol concentration, measured in mmol/l among 40-70-year-olds

  10. Metabolic syndrome score

    Time frame: Baseline

    Waist circumference, blood pressure, HDL cholesterol, triglycerides and fasting glucose will be combined to report metabolic syndrome score among 40-70-year-olds.

  11. Socio-demographic background information through personal interview

    Time frame: Baseline

    Personal interview about socio-demographic background, lifestyle and health attitudes

Sponsors and collaborators

Lead sponsor

Technical University of Denmark

Other

Registry information

Acronym: DANSDA

Important dates

Study start
2021
Primary completion
2024
Study completion
2024
First posted
Mar 19, 2020
Registry last updated
May 2, 2025

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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