Department of Applied Human Nutrition
Bedford, Nova Scotia, Canada
NCT Number: NCT01717703
The purpose of this experiment was to describe the effect of consuming 350 ml of 1% chocolate milk 60 minutes before a pizza meal on subjective appetite and short-term food intake when compared to cola, a fruit drink and a water control in normal weight and overweight/obese 9-14 year old boys and girls. It is hypothesized that 1% chocolate milk will increase meal time satiation to a greater extent than other sugars-sweetened commercially available beverages. Food intake will be measured 60 minutes after the consumption of 350 ml of water, fruit drink, cola or 1% chocolate milk.
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Notify Me9 year–14 year
All sexes
Interventional
Not applicable
Bedford, Nova Scotia, Canada
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Time frame: 60 min after the treatment
Time frame: 0-90 min
Subjective appetite by visual analogue scale (mm) measured at 0, 15, 30, 45, 60 and 90 minutes.
Toronto Metropolitan University
Other
Effect of Sugars-Sweetened Commercial Beverages on Short-Term Food Intake Regulation in Normal Weight and Overweight/Obese 9-14 Year Old Boys and Girls
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