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OpenTrials
Completed

NCT Number: NCT01163006

Soluble Dietary Fibres in the Prevention of Type 2 Diabetes Mellitus

Controlling the glycemic impact of foodstuffs (by reducing the glycemic load of the diet by using soluble dietary fibres) may reduce the glycemic or insulinemic response. This may in turn result in a reduced inhibition of postprandial fat oxidation rate and a lower plasma triacylglycerol concentration A higher postprandial fat oxidation may result in less lipid accumulation in non-adipose tissue thereby improving insulin sensitivity and the metabolic profile in the longer term.

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Key information

Age range

30 year–70 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Not applicable

Primary location

Maastricht University

Maastricht, 6200 MD, Netherlands

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Overweight men and women

Exclusion criteria

  • regular smokers, athletes, diabetes mellitus

Treatment and study plan

Polydextrose and soluble gluco fibre

Other

Polydextrose and soluble gluco fibre

Primary outcomes

  1. fat oxidation

Secondary outcomes

  1. 24h glucose pattern

Sponsors and collaborators

Lead sponsor

Maastricht University Medical Center

Other

Collaborators

  • Tate and Lyle Ingredients France

Registry information

Official study title

Soluble Dietary Fibres as Dietetic Aid to Reduce the Risks of Type 2 Diabetes Mellitus

Important dates

Study start
2010
Primary completion
2011
Study completion
2011
First posted
Jul 15, 2010
Registry last updated
Jan 9, 2018

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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