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NCT Number: NCT04963777

Prebiotics in Patients With Type 1 Diabetes

Evidence suggests that prebiotic fibre can correct dysbiosis, reduce intestinal permeability and improve glycemic control. The investigators hypothesize that microbial changes induced by prebiotics contribute to gut and endocrine adaptations that reduce glucose fluctuations, including less hyper- and hypoglycemia in type 1 diabetes (T1D). The primary objective is to compare the change in frequency of hypoglycemia from baseline to 6 months in n=144 individuals with T1D treated with a 6-month course of prebiotic or placebo as an adjunct to insulin. Secondary objectives will be aimed at understanding the mechanisms by which the prebiotics could affect glycemic control.

Recruiting

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Key information

Age range

7 year and older

Sex eligibility

All sexes

Study type

Interventional

Phase

Not applicable

Primary location

University of Calgary, Calgary, Alberta, Canada

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About this study

The investigators hypothesize that, as an adjunct to insulin, prebiotic supplementation will reduce the frequency of hypoglycemia and improve glycemic variability that is accompanied by enhanced serum C-peptide levels, a reduction in intestinal permeability and systemic inflammation, and altered gut microbiota.

Primary Objective To compare the change in frequency of hypoglycemia from baseline to 6 months in individuals with T1D treated with a 6-month course of prebiotic or placebo as an adjunct to insulin.

Secondary Objectives

  • To determine the change in glycemic variability and glycemic control using Continuous Glucose Monitor (CGM) metrics including: percentage change in Time In-, Below-, and Above-Range (i.e. TIR, TBR, and TAR) and A1C from baseline to 6 months in those treated with prebiotic or placebo.
  • To compare the change in stimulated C-peptide and pro-insulin from baseline to 6 months.
  • To determine the change in IP from baseline to 6 months.
  • To determine the change in serum inflammatory markers (IL-6, IFN-gamma, TNF, C-reactive protein, and IL-10).
  • To examine quality of life (QOL) and fear of hypoglycemia ratings, and adverse reactions (severe hypoglycemia, diabetic ketoacidosis, side effects).
  • To examine prebiotic-induced changes in gut microbiota composition and function (shotgun sequencing) and their metabolic by-products (fecal and serum metabolomics).
  • To compare the change in frequency of hypoglycemia from baseline to 9 months to determine persistence of effects post-intervention.
  • To determine the change in glycemic variability from baseline to 9 months to determine persistence of effects post-intervention.

Who can participate

Healthy volunteers accepted: No

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

Lead Site:

  • Diagnosed with type 1 diabetes (based on Diabetes Canada 2018 Clinical Practice Guideline diagnostic criteria) in the previous 12 months.
  • Age 7 years and above (as per our pilot trial and able to complete the required tests).

Subsites:

  • Diagnosed with type 1 diabetes (based on Diabetes Canada 2018 Clinical Practice Guideline diagnostic criteria) in the previous 12 months.
  • Age 7 to 17 years of age.

Exclusion criteria

  • Regular use of medications or supplements that could affect gut microbiota (examples: antibiotics, probiotic or prebiotic supplements, laxatives) within 3 months prior to enrollment.
  • Previous intestinal surgery.
  • Another chronic medical condition that could affect gut microbiota or intestinal permeability (examples: Crohn's disease, Celiac disease, colitis, irritable bowel syndrome)
  • Presence of active infection, pregnancy or lactation.

Treatment and study plan

Prebiotic

Dietary Supplement

Chicory root derived inulin-type fructan (13.2 kcal/day for ages 8-13 years; 26.4 kcal/day for ages ≥14 years)

Placebo

Dietary Supplement

Maltodextrin (isocaloric; 13.2 kcal/day for ages 8-13 years; 26.4 kcal/day for ≥14 years)

Primary outcomes

  1. Change in frequency of hypoglycemia

    Time frame: 6 months

    Blood glucose <3.9 mmol/L from continuous glucose monitor data

Secondary outcomes

  1. Change in glycemic variability

    Time frame: 6 months

    CGM-recorded composite of percentage of 'time-in-range" (glucose of 3.9-10 mmol/L), "time-below-range" as mild (glucose 3.0-3.9 mmol/L) or moderate (glucose <3.0 mmol/L) hypoglycemia, and "time-above- range" as moderate (glucose 10.1-13.9 mmol/L) and severe (glucose >13.9 mmol/L) hyperglycemia.

  2. Change in glycemic control

    Time frame: 6 months

    Glycated hemoglobin (A1C)

  3. Change in stimulated C-peptide

    Time frame: 6 months

    Serum collected during a mixed meal tolerance test

  4. Change in serum proinsulin

    Time frame: 6 months

    Serum collected during a mixed meal tolerance test

  5. Change in Intestinal permeability

    Time frame: 6 months

    Urinary lactulose/mannitol test

  6. Change in lipopolysaccharide

    Time frame: 6 months

    Serum lipopolysaccharide concentration

  7. Change in Inflammatory marker IL-6

    Time frame: 6 months

    Serum IL-6

  8. Change in Inflammatory marker IFN-γ

    Time frame: 6 months

    Serum IFN-γ

  9. Change in Inflammatory marker TNF

    Time frame: 6 months

    Serum TNF

  10. Change in Inflammatory marker CRP

    Time frame: 6 months

    Serum CRP

  11. Change in Inflammatory marker IL-10

    Time frame: 6 months

    Serum IL-10

  12. Change in quality of life

    Time frame: 6 months

    Diabetes-specific quality of life survey

  13. Change in fear of hypoglycemia

    Time frame: 6 months

    Fear of hypoglycemia ratings survey

  14. Change in gut microbiota composition

    Time frame: 6 months

    Fecal microbiota taxonomy

  15. Change in gut microbiota function

    Time frame: 6 months

    Fecal microbiota shotgun sequencing

  16. Change in serum metabolite concentration

    Time frame: 6 months

    Serum LC-Qtof-Mass Spec metabolomics

  17. Change in fecal metabolite concentrations

    Time frame: 6 months

    Serum LC-Qtof-Mass Spec metabolomics

  18. Change in frequency of hypoglycemia post-intervention

    Time frame: 9 months

    Blood glucose <3.9 mmol/L from continuous glucose monitor data

  19. Change in glycemic variability post-intervention

    Time frame: 9 months

    CGM-recorded composite of percentage of 'time-in-range" (glucose of 3.9-10 mmol/L), "time-below-range" as mild (glucose 3.0-3.9 mmol/L) or moderate (glucose <3.0 mmol/L) hypoglycemia, and "time-above- range" as moderate (glucose 10.1-13.9 mmol/L) and severe (glucose >13.9 mmol/L) hyperglycemia.

  20. Change in glycemic control post-intervention

    Time frame: 9 months

    Glycated hemoglobin (A1C)

Other outcomes

  1. Change in dietary intake

    Time frame: 6 months

    24 hour dietary recall (energy intake, kcal)

  2. Change in dietary intake

    Time frame: 6 months

    24 hour dietary recall (fat intake, grams)

  3. Change in dietary intake

    Time frame: 6 months

    24 hour dietary recall (carbohydrate intake, grams)

  4. Change in dietary intake

    Time frame: 6 months

    24 hour dietary recall (protein intake, grams)

  5. Change in dietary intake

    Time frame: 6 months

    24 hour dietary recall (fiber intake, grams)

Study contacts

Contact information is provided by the study sponsor or research team.

Raylene A Reimer, PhD, RD

CONTACT

[email protected]

403-220-8218

Sponsors and collaborators

Lead sponsor

University of Calgary

Other

Registry information

Official study title

Effect of Prebiotic Fibre on Glycemic Control, Gut Microbiota, and Intestinal Permeability in Type 1 Diabetes

Important dates

Study start
2022
Primary completion
2026
Study completion
2027
First posted
Jul 15, 2021
Registry last updated
May 1, 2026

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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