Poznan University of Life Sciences
Poznan, 60-624, Poland
NCT Number: NCT03902301
The effect of Lactobacillus rhamnosus supplementation on body weight, hyperandrogenism and insulin resistance in overweight and obesity women with Polycystic Ovary Syndrome will be analysed.
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Notify Me18 year–40 year
Female
Interventional
Not applicable
Poznan, 60-624, Poland
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exlusion criteria:
Nutrition intervention focused on the treatment of insulin resistance + Lactobacillus rhamnosus supplementation (6x10 9 of lactobacillus rhamnosus x 2 times a day) (35 people).
Nutritional intervention focused on the treatment of insulin resistance (35 subjects).
Time frame: 20 weeks
Fasting insulin concentration (uU/ml) will be measured before and after 2 hours of 75g glucose drink. Insulin resistance will be measured before and after 20 weeks of the intervention.
Time frame: 20 weeks
Fasting glucose concentration (mg/dL) will be measured before and after 2 hours of 75g glucose drink. OGTT will be measured before and after 20 weeks of the intervention. Fating glucose and fasting insulin concentrations will be combined to report HOMA-IR index (homeostatic model assessment of insulin resistance).
Time frame: 20 weeks
Testosterone (ng/mL) concentrations will measured at baseline and after 20 weeks of the intervention. Results of testosterone level and SHBG level will be combined to report FAI index (index of free androgen).
Time frame: 20 weeks
DHEA-SO4 (umol/L) concentrations will measured at baseline and after 20 weeks of the intervention. Results of testosterone level and SHBG level will be combined to report FAI index (index of free androgen).
Time frame: 20 weeks
SHBG (nmol/L) concentrations will measured at baseline and after 20 weeks of the intervention. Results of testosterone level and SHBG level will be combined to report FAI index (index of free androgen).
Time frame: 20 weeks
Results of testosterone level and SHBG level will be combined to report FAI index (index of free androgen).
Time frame: 20 weeks
Body weight (kg) will be assessment at baseline and after 20 weeks of the intervention.
Time frame: Baseline
Body height (cm) will be assessment at baseline of the intervention.
Time frame: 20 weeks
Fat mass (%), fat free mass (%) will be assessment at baseline and after 20 weeks of the intervention.
Time frame: 20 weeks
Cholesterole (mg/dL) will be measured at baseline and after 20 weeks of the intervention
Time frame: 20 weeks
Triglicerydes (mg/dL) will be measured at baseline and after 20 weeks of the intervention
Time frame: 20 weeks
High density lipoprotein HDL (mg/dL) will be measured at baseline and after 20 weeks of the intervention
Time frame: 20 weeks
Low density lipoprotein LDL (mg/dL) will be measured at baseline and after 20 weeks of the intervention
Time frame: 20 weeks
Qualitative and quantitative determination of the composition of gut microbiota will be assessment at baseline and after 20 weeks of the intervention
Time frame: 20 weeks
B-glucuronidase and B-glucosiadase activity in stoolen sample will be assessment at baseline and after 20 weeks of the intervention
Time frame: 20 weeks
Assessment of short-chain fatty acids will be assessment at baseline and after 20 weeks of the intervention
Poznan University of Life Sciences
Other
The Effect of Lactobacillus Rhamnosus Supplementation on Body Mass, Hyperandrogenism and Insulin Resistance in Overweight and Obese Polycystic Ovary Syndrome Women - Randomized Nutritional Study
Acronym: ProjectPCOS
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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