USDA Grand Forks Human Nutrition Research Center
Grand Forks, North Dakota, 58202, United States
NCT Number: NCT01262313
There remain important barriers to the translation of the programs like the Diabetes Prevention Program to public health. There is a lack of established lifestyle intervention programs as they are resource and time intensive, exceeding both the resources and the training of most primary care providers. A solution may be the implementation of lifestyle intervention programs in the community setting that are unrelated to primary medical care. A community based program at a public facility may extend the reach of lifestyle intervention to those unable to obtain these services from an established medical facility. Community lifestyle intervention to modify dietary, physical activity, and behavioral factors may be a promising strategy for weight management and the reduction of risk for metabolic disease. In this validation study we will assess pre and post intervention to identify whether measurable changes can be detected in body weight, body composition, markers of metabolic disease and quality of life after participation in the "Healthy Creations", a community based lifestyle intervention program presented by Center Court Fitness Center of the Grand Forks Park District and Altru Health System.
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Notify Me18 year–75 year
All sexes
Interventional
Not applicable
Grand Forks, North Dakota, 58202, United States
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Participants in the intervention group will attend an 8-week group intervention discussing "Healthy Creations" lifestyle changes.
Time frame: 20 weeks
Participants in the intervention group will attend an 8-week group intervention of "Healthy Creations. Participants in the control group will participate in one class on diet and physical activity presented by a dietitian.
Time frame: 20 weeks
Functional fitness will be measured by a 6-minute walk test (cardio-respiratory fitness). Leg strength, core strength, upper body strength, flexibility, and balance will be measured.
Time frame: 20 weeks
Changes in insulin sensitivity will be examined using a fasting blood draw.
Time frame: 20 weeks
Plasma lipids will be examined using fasting blood draws
USDA Grand Forks Human Nutrition Research Center
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