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OpenTrials
Completed

NCT Number: NCT02357329

Food Composition and Palatability

This study will investigate fat taste and if free fatty acids (FFA) in food function as a signal for fat content. FFA are quite unpleasant - the investigators want to measure if the concentration in different foods correlates with hedonic preference. FFA concentration from a variety of foods will be used to determine if people who have greater sensitivity for FFA find foods with higher FFA concentrations less acceptable. Further, this study with determine whether the relationship between fat taste and hedonic food preference is modified by sex and body mass index (BMI).

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Key information

Age range

18 year–64 year

Sex eligibility

All sexes

Study type

Observational

Primary location

Purdue Univeristy

West Lafayette, Indiana, 47907, United States

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Age 18-64
  • Healthy
  • Non-smoker

Exclusion criteria

  • Food allergies
  • Inability to detect and identify basic tastes

Treatment and study plan

Primary outcomes

  1. NEFA sensitivity (Participants will taste and rate 10 solutions based on intensity)

    Time frame: 1 day

    Participants will taste and rate 10 solutions based on intensity

Secondary outcomes

  1. Food consumption and preference (Participants will answer questions regarding consumption of foods and preference)

    Time frame: 1 day

    Participants will answer questions regarding consumption of foods and preference.

Sponsors and collaborators

Lead sponsor

Purdue University

Other

Registry information

Acronym: FCandP

Important dates

Study start
2014
Primary completion
2014
Study completion
2014
First posted
Feb 6, 2015
Registry last updated
Feb 6, 2015

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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