BioTeSys GmbH
Esslingen am Neckar, 73728, Germany
NCT Number: NCT06789263
Aim of the study is to investigate the postprandial response on blood glucose, insulin, C-peptide, incretin response and gastric emptying after intake of collagen hydrolysate compared to placebo in normoglycemic and in prediabetic participants. This will be investigated in a cross-over randomized double-blind placebo controlled study design.
In an exploratory part II, timing of intake of collagen hydrolysate in relation to the mixed meal will be investigated in a subgroup of 50% of the participants.
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Notify Me18 year–70 year
All sexes
Interventional
Not applicable
Esslingen am Neckar, 73728, Germany
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Dissolved in flavoured water, single dose, 10 g
Single dose
Time frame: 0-180 minutes postprandially
Area under the curve (AUC) calculated as the incremental area under the blood glucose response curve, ignoring the area beneath the fasting concentration: Glucose-iAUC(0-180minutes)
Time frame: 0-180 minutes postprandially
Maximum blood glucose concentration (Cmax)
Time frame: 0-180 minutes postprandially
Maximum increase of blood glucose concentration
Time frame: 0-180 minutes postprandially
Time to reach maximum blood glucose concentration (Tmax)
Time frame: -30 minutes and 0 minutes prior mixed meal
Fasting glucose
Time frame: 120 minutes
Blood glucose concentration after mixed meal
Time frame: -30 minutes and 0 minutes prior to mixed meal
Fasting insulin
Time frame: 0-180 minutes postprandially
Area under the curve calculated as the incremental area under the insulin curve
Time frame: -30 minutes and 0 minutes prior mixed meal
Fasting C-peptide
Time frame: 0-180 minutes postprandially
Area under the curve calculated as the incremental area under the C-peptide curve
Time frame: 0-120 minutes postprandially
Incretin response (Glucagon-like Peptide-1)
Time frame: -30 minutes and 0 minutes prior mixed meal
Fasting GLP-1
Time frame: 0-120 minutes postprandially
Determination of Insulin sensitivity
Time frame: 0-6 hours postprandially
Time for gastric emptying
Time frame: 0-240 minutes postprandially
Visual analog scale (VAS) Scale (0: not at all 100: extremely)
Time frame: 0-120 minutes postprandially
Glucose-dependent insulinotropic polypeptide (GIP)
Rousselot BVBA
Industry
Clinical Study to Evaluate the Effect of a Collagen Hydrolysate on Postprandial Blood Glucose Profile, Gastric Emptying and GLP-1 Release in Normoglycemic and Prediabetic Subjects: Randomized, Double-blind, Placebo-controlled, Cross-over Design
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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