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OpenTrials
Completed

NCT Number: NCT03203135

Assesment of the Impact of a Nutritional Prevention Programme for Employees in Staggered Hours.

Staggered work affects about 20% of French employees and its health risks are now well known. They concern physical health (sleep disorders, weight gain, cancer, cardiovascular disorders, nutritional problems, etc.) and psychological health. Faced with these "alarming" findings, it is necessary to find ways of improvement and levers of action to prevent them.

This project aims to set up and evaluate a nutritional health prevention programme for the benefit of employees in staggered hours from CITEO. CITEO is a company of social mediation.

The objectives of the project are twofold: to evaluate the impact of working conditions in shifted schedules on food behavior and on to improve their eating behaviors.

How? Focusing on the pleasure of eating through a nutritional prevention program in which various and varied actions will be proposed but always adapted to the life of the company (example: culinary demonstration, physical activity, provision of baskets of Fruits, etc.).

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Key information

Age range

18 year–65 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Not applicable

Primary location

NutrInvest - Institut Pasteur de Lille

Lille, Nord, 59019, France

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Participants working at CITEO in staggered hours

Exclusion criteria

  • Pregnant woman, person with severe pathology

Treatment and study plan

Nutritional prevention programme

Behavioral

The nutritional prevention programme will offer a wide range of food and physical activity activities adapted to the life of the company (example: culinary demonstration, physical activity, provision of fruit baskets, etc.) .

Primary outcomes

  1. Waist circumference

    Time frame: 14 months

    in centimeters

  2. Weight

    Time frame: 14 months

    in kg

  3. Blood pressure

    Time frame: 14 months

    in mm Hg

  4. Metabolic parameters (Total cholesterol, HDL, LDL, Triglycerdies, glycemia)

    Time frame: 14 months

    in g/l

  5. Food consumption behavior and food representations

    Time frame: 14 months

    score

  6. Physical activity level

    Time frame: 14 months

    Ricci and gagnon score

  7. Height

    Time frame: 14 months

    in meters

Secondary outcomes

  1. Motivation to change habits

    Time frame: 14 months

    scale of Prochaska

  2. Body Feeling

    Time frame: 14 months

    Analog visual scales (AVS)

  3. Well-being

    Time frame: 14 months

    AVS

  4. Stress

    Time frame: 14 months

    AVS

  5. Sleep quality

    Time frame: 14 months

    AVS

  6. Fatigue

    Time frame: 14 months

    scale of Pichot

Sponsors and collaborators

Lead sponsor

Institut Pasteur de Lille

Other

Registry information

Acronym: PREV'HODE

Important dates

Study start
2017
Primary completion
2018
Study completion
2018
First posted
Jun 29, 2017
Registry last updated
Dec 7, 2022

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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