Changzhi Medical College
Changzhi, Shanxi, China
NCT Number: NCT01821144
The study is to test whether an education programme targeted at school children can lower salt intake in children and their families. In this study, the investigators will educate children on how to reduce salt intake, and the investigators will empower children by asking them to deliver the salt reduction message home to their families, particularly children need to persuade the person who does the cooking for the whole family to cut down on the amount of salt used during food preparations. The study will involve children aged about 11 years, and their parents and grandparents in Northern China.
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Notify Me9 year and older
All sexes
Interventional
Not applicable
Changzhi, Shanxi, China
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Children
Inclusion criteria
Exclusion criteria
Adult family members:
Inclusion criteria
Exclusion criteria
Salt reduction
No salt awareness education
Time frame: 4.5 month
Difference between the intervention and control group in the change in 24-h urinary sodium from baseline to the end of follow-up for children and for adults
Time frame: 4.5 month
Difference between the intervention and control group in the change in blood pressure from baseline to the end of follow-up for children and for adults.
Queen Mary University of London
Other
A School-based Education Programme to Reduce Salt Intake in Children and Their Families (School-EduSalt)
Acronym: School-EduSalt
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