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Fruit and Vegetable Consumption

Clinical trial condition

Fruit and Vegetable Consumption

Explore clinical trials studying Fruit and Vegetable Consumption. Study availability and eligibility vary by location and protocol.

9 public trials 2 recruiting studies

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Fruit and Vegetable Consumption trial results

Recruiting

The Community Garden Health Block

NCT06455215

Conditions: Fruit and Vegetable Consumption
Locations: University of Arkansas for Medical Sciences Little Rock, Arkansas, United States

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Recruiting

Nuestro Valor: Increasing Healthier Food Access for Rural Latino Communities Through a Food Retail Intervention

NCT07490652

Conditions: Cancer Prevention, Chronic Disease Prevention, Fruit and Vegetable Consumption, +1 more
Locations: Northwest Communities Education Center/Radio KDNA Granger, Washington, United States

University of Washington Seattle, Washington, United States

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Not Yet Recruiting

Fruit and Vegetable Study - Pilot

NCT07727746

Conditions: Caregiver Nutrition, Fruit and Vegetable Consumption, Fruit and Vegetable Consumption in Children, +1 more
Locations: Arizona Biomedical Collaberative Phoenix, Arizona, United States

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Completed

Effectiveness and Implementation of a Research Tested Mobile Produce Market

NCT04246593

Conditions: Fruit and Vegetable Consumption
Locations: Massachusetts Avenue Project Buffalo, New York, United States

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Completed

Understanding Mechanisms of Health Behavior

NCT02594319

Conditions: Fruit and Vegetable Consumption, Incentive Interventions
Locations: Not specified

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Completed

Fruit and Vegetable Intake Promotion. "The UVa Community Eats Healthy" Study Protocol (University of Valladolid)

NCT05900739

Conditions: Fruit and Vegetable Consumption
Locations: University of Valladolid Valladolid, Spain

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Completed

Market to MyPlate: Investigating the Impact of a Nutrition and Hands-On Cooking Intervention

NCT04240782

Conditions: Cooking Frequency, Fruit and Vegetable Consumption
Locations: University of Illinois Urbana, Illinois, United States

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Completed

Green Cart Program Evaluation

NCT03026608

Conditions: Food Insecurity, Fruit and Vegetable Consumption
Locations: Not specified

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Completed

You Are What You Eat: A Randomised Controlled Trial of an Appearance-based Dietary Intervention

NCT01511484

Conditions: Fruit and Vegetable Consumption
Locations: Perception Lab, School of Psychology, University of St Andrews St Andrews, Fife, United Kingdom

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