Rush University Medical Center
Chicago, Illinois, 60612, United States
NCT Number: NCT05634044
Monitoring dietary intake and digestion is important for both medical monitoring and assessing the wellness of individuals. Fiber is an important nutrient that is not focused on enough, despite it being an essential nutrient for the bacteria and other micro-organisms that reside in our GI Tracts, known as the microbiome. Ingestion of fermentable soluble and insoluble dietary fiber has been shown to result in the production of short-chain fatty acids (SCFA) by the colonic microbiome. These SCFAs are volatile organic compounds (VOCs) and can be detected in the atmosphere of a bowel movement. We have developed an e-Nose device that once placed in the bathroom records volatile organic compounds (VOCs) from the ambient air. We have demonstrated in an "N of 1" study a strong correlation between the eNose output and grams of daily fiber intake.
The current study is being proposed to validate the e-Nose device on a larger population. This is a nonmedical device that is not regulated by the FDA. A total of 40 subjects are invited to participate in this 3-week study. Participants will be asked to complete questionnaires and provide stool and blood samples. The subjects will place the eNose device in their bathroom and record their daily food intake over a 3-week period.
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Notify Me21 year–65 year
All sexes
Interventional
Not applicable
Chicago, Illinois, 60612, United States
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Participants will place the e-Nose device in their bathroom to record VOCs from the ambient air after they have a bowel movement. In addition to this, all participants will complete 2 blood draws 3 stool collections and questionnaires over the course of 4 visits during a 3-week period.
Time frame: 3 weeks
Assessed by comparing percentage change in volatile organic compounds (measured in OHMS) against the daily fiber intake in grams
Time frame: 3 weeks
Assessed by comparing eNose signal recordings (measured in OHMS) and each of three SCFA and total SCFA levels in stool
Time frame: 3 weeks
Assessed by 16s amplicon and function- SCFA levels
Time frame: 3 weeks
Assessed by GI PROMIS questionnaires
Rush University Medical Center
Other
eNose Validation Study: Correlating Volatile Organic Compounds With Daily Fiber Intake
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