Medical University of Vienna
Vienna, State of Vienna, 1090, Austria
NCT Number: NCT02092376
The aim of the study is to increase vitamin D concentrations or to keep it on high level, respectively, by supplementing with vitamin D3 in a different dose regime, and to improve the overall health status in bariatric patients. In this project, the vitamin D status, the parameters of inflammation, bone turnover, insulin resistance, liver and depression score of bariatric patients are expected to improve, due to supplementation of a loading dose compared to the standard therapy.
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Notify Me18 year–100 year
All sexes
Interventional
Phase 4
Vienna, State of Vienna, 1090, Austria
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Time frame: 24 weeks postoperatively
25-hydroxy vitamin D levels after 24 weeks measured in intervention and placebo group, adjusting for the baseline value as covariate
Time frame: 24 weeks postoperatively
Number of patients reaching 25-hydroxyvitamin D levels above 75 nmol/l
Time frame: 24 weeks postoperatively
Prevalence of vitamin D deficiency
Time frame: 24 weeks postoperatively
Prevalence of Co-morbidities
Time frame: 24 weeks postoperatively
Change in prescribed medication
Time frame: 24 weeks postoperatively
Change in body weight and body composition by bioelectrical impedance analysis
Time frame: 24 weeks postoperatively
Change of vital signs (blood pressure)
Time frame: 24 weeks postoperatively
Change in laboratory parameters compared to baseline: vitamin D status, bone turnover markers, calcium homeostasis, parathyroid hormone, inflammation, insulin resistance
Time frame: 24 weeks postoperatively
Prevalence of depression symptoms assessed by Beck Depression Inventory Questionnaire
Time frame: 24 weeks postoperatively
Assessment of bone mineral density and total body fat content by DEXA
Time frame: 24 weeks postoperatively
Measurement of liver stiffness and fat content by FibroScan and CAP
Time frame: 24 weeks postoperatively
Dietary assessment will be documented with a 5-day food record to calculate vitamin D intake and the Mediterranean Score (questionnaire with calculated score)
Time frame: 24 weeks postoperatively
Association between vitamin D, gut microbiota and surgery-induced weight loss, by collecting stool samples
Time frame: during surgery
For instance, for the purposes of describing adipose depot vitamin D concentrations and expression of enzymes in subcutaneous, visceral adipose and liver tissue samples will be collected during the omega loop gastric bypass surgery. Furthermore, the liver tissue samples should be used in addition for a histological examination as extended diagnostics (NAFLD/ NASH).
Maria Luger
Other
The Link Between Obesity And Vitamin D in Bariatric Patients With Omega-loop Bypass Surgery: a Randomized Controlled, Double-blinded Clinical Supplementation Trial
Acronym: LOAD
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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