The Effect of Sleeve Gastrectomy on Food Preference

This is a questionnaire asking about the sleeve gastrectomy surgery and how has it altered food preferences before and after surgery.

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Key information

Conditions

Severe Obesity Body Weight Nutrition Disorders Nutritional and Metabolic Diseases Obesity Obesity, Morbid Overnutrition Overweight Pathological Conditions, Signs and Symptoms Signs and Symptoms

Age range

18 year and older

Sex eligibility

All sexes

Study type

Observational

Primary location

Dr. Drake Bellanger

Baton Rouge, Louisiana, 70817, United States

About this study

Participants that will undergo the sleeve gastrectomy surgery by Dr. Drake Bellanger's, will be asked to participant in a questionnaire survey. Once given the consent to participate, a food preference questionnaire (FPQ) will be administered at a pre-operative visit and then a six-week follow up visit at Dr. Drake Bellanger's office.

Who can participate

Healthy volunteers accepted: No

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

Male or Female, 18 years or over, who will undergo a sleeve gastrectomy for obesity by Dr. Drake Bellanger.

Exclusion criteria

Women who are pregnant or nursing.

Treatment and study plan

Questionnaire

Other

Dr. Ballanger's office will administer a FPQ upon approval of an informed consent. Subjects will be asked to complete the questionnaire at a pre-operative visit and six weeks post-operatively.

Other names: Food Preference questionnaire (FPQ)

Primary outcomes

Participants food preferences before sleeve gastrectomy surgery and after surgery.

Time frame: Change from Baseline in preferences after follow-up six weeks

A list of food items are on a questionnaire asking food preferences, Breads, Cereals, Grain products, Fruits and Juices, Fats and oils, Milk, etc. which allows the subjects to select their food preferences before and after the surgery.

Secondary outcomes

Participants weight change before sleeve gastrectomy surgery and after surgery focusing on specific macronutrient.

Time frame: Change from Baseline in weight after follow-up six weeks

A participant is weighted at baseline visit and follow-up visit 6 weeks after the surgery.

Sponsors and collaborators

Lead sponsor

Pennington Biomedical Research Center

Other

Registry information

Acronym: FPQ

Important dates

Study start: 2013
Primary completion: 2014
Study completion: 2015
First posted: Apr 29, 2014
Registry last updated: Jan 11, 2016

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

Published trials that share one or more normalized conditions with this study.

Completed