University of Leeds
Leeds, West Yorkshire, LS2 9JT, United Kingdom
NCT Number: NCT03319615
The present study was based on secondary analysis using the non-intervention control conditions of five separate studies with common measures. The current analysis examine the indirect and direct effects of fat-free mass, fat mass and resting metabolic rate on energy intake in individuals at or close to energy balance.
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Notify Me18 year–65 year
All sexes
Interventional
Not applicable
Leeds, West Yorkshire, LS2 9JT, United Kingdom
The current analysis examine the indirect and direct effects of fat-free mass, fat mass and resting metabolic rate on energy intake in individuals at or close to energy balance.
The present study was based on secondary analysis using the non-intervention control conditions of five separate studies conducted between the dates of 1998 and 2007. In total, 242 subjects (114 males; 128 females; mean body mass index = 25.6 ± 5.0 kg/m2) were included. In these studies, body composition (air displacement plethysmography), energy expenditure (indirect calorimetry and flex heart rate) and energy intake (weighed dietary records) were measured using common procedures.
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Time frame: Baseline
Cross-sectional measurement of energy intake taken at baseline using the weighed dietary record method
University of Leeds
Other
Biological and Psychological Mediators of the Relationships Between Fat Mass, Fat-free Mass and Energy Intake
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