L-MARC Research Center
Louisville, Kentucky, 40213, United States
NCT Number: NCT01677936
The objective of this study is to compare the effects of Raisins three times per day versus alternative snacks three times per day on blood sugar control and cardiovascular risk factors (weight, waist circumference, blood pressure, cholesterol levels) in patients with Type 2 Diabetes Mellitus. These effects will be studied over a 12 week period.
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Notify Me18 year and older
All sexes
Interventional
Phase 4
Louisville, Kentucky, 40213, United States
Raisins are often considered a good food choice because they provide dietary fiber and many health-promoting nutrients, antioxidants and phytochemicals. Like most other fruits, raisins are devoid of fat, saturated fat and cholesterol, and low in sodium; these features, combined with their high potassium content, high fiber, and low glycemic index make them potentially preferable to other foods in their effects upon glycemic control and cardiovascular risk factors.
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
1 oz, 90 calorie packages of raisins will be administered to subjects in the raisin treatment arm
100 calorie snack packs will be administered to the subjects in the snack group
Other names: 100 calorie snack packs
Time frame: 12 weeks
Raisins versus snacks: percent change in postprandial glucose levels at week 12
Time frame: 12 weeks.
Raisins versus snacks: mmHg change in systolic blood pressure at week 12
Louisville Metabolic and Atherosclerosis Research Center
Other
A Randomized, Unblinded, Single Research Site, Comparator Study of Raisins Versus Alternative Snacks on Glycemic Control and Other Cardiovascular Risk Factors in Patients With Type 2 Diabetes Mellitus
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View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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