University of Colorado Denver - Anschutz Medical Campus
Aurora, Colorado, 80045, United States
NCT Number: NCT03143868
This study plans to learn more about how type of exercise influences measures of appetite regulation. In this study, investigators will be evaluating a resistance exercise session (using weight machines and free weights) and an aerobic exercise session (using a treadmill). Participants will also complete a sedentary control condition.
A secondary purpose is to compare sex-based differences in appetite-indices in response to exercise. Therefore, the responses to aerobic and resistance exercise will also be compared between men and women.
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Notify Me18 year–55 year
All sexes
Interventional
Not applicable
Aurora, Colorado, 80045, United States
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
The overall aim of this study is to compare how acute exercise modality (e.g. resistance exercise vs. aerobic exercise) differentially influence hormonal and behavioral indices of appetite regulation and ad libitum energy intake. Both conditions will also be compared to a non-exercise control condition.
Time frame: At baseline and every 30 minutes for 3 hours following a breakfast meal
Concentration of ghrelin values, overtime for each arm of the study
Time frame: At baseline and every 30 minutes for 3 hours following a breakfast meal
Concentration of PYY values, overtime for each arm of the study
Time frame: At baseline and every 30 minutes for 3 hours following a breakfast meal
Concentration of GLP-1 values, overtime for each arm of the study. Added in December 2017 following receipt of additional funding to add this measure)
Time frame: At baseline and every 30 minutes for 3 hours following a breakfast meal
Subjective indicator of hunger values, overtime for each arm of the study. Evaluated via 100 mm visual analogue scales
Time frame: At baseline and every 30 minutes for 3 hours following a breakfast meal
Subjective indicator of satiety values, overtime for each arm of the study. Evaluated via 100 mm visual analogue scales
Time frame: At baseline and every 30 minutes for 3 hours following a breakfast meal
Subjective indicator of prospective food consumption values, overtime for each arm of the study. Evaluated via 100 mm visual analogue scales
Time frame: 3 hours following breakfast meal on each arm
In lab ad libitum buffet lunch (via weigh and measure methodology) at the end of each study arm visit
Time frame: For 3 days following each arm
3 days of free-living ad libitum energy intake (via self-report)
Time frame: At baseline, every 30 minutes for 3 hours following a breakfast meal, and for 3 days following each arm
Sex-Based Differences (Added in December 2017 following receipt of additional funding to increase sample size for this purpose)
Time frame: In the fed state, following completion of assigned exercise bout (or control bout).
Delayed Discounting to evaluate value of future outcomes. Hypothetical Purchase Task to evaluate value of food. (Added in December 2017 following meeting with a colleague interested in adding these measures)
University of Colorado, Denver
Other
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