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NCT Number: NCT05820893

Resistant Potato Starch to Alleviate GWI

Gulf War Illness (GWI) affects an estimated 25-32% of the over 700,000 coalition troops deployed to the Persian Gulf as part of the First Gulf War. GWI causes a range of pain, fatigue, gastrointestinal, skin, neurologic, and respiratory symptoms. New treatments to reduce GWI-associated morbidity are critically needed. Research suggests a role for the gastrointestinal microbiome in mediating health, including through impacting metabolism and immunity. The disruption of this microbiome plays a role in multiple diseases, and preliminary data suggest that Veterans with GWI have altered gut microbiota. The investigators will evaluate the effectiveness of a dietary fiber prebiotic supplement intervention on improving the quality of life of Veterans with GWI.

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Key information

Age range

50 year–85 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Phase 2

Primary location

William S. Middleton Memorial Veterans Hospital, Madison, WI

Madison, Wisconsin, 53705-2254, United States

Location status: Recruiting

Location contact

Nasia Safdar, MD PhD

CONTACT

[email protected]

608-280-7007

Nasia Safdar, MD PhD

PRINCIPAL_INVESTIGATOR

About this study

Background: Despite medical advancements, Gulf War illness (GWI) treatment remains a major challenge. Gulf war veterans with GWI can experience acute or chronic disorders of diarrhea, nausea, joint pain, muscle pain, general fatigue, sleep problems skin rashes, wheezing, persistent cough, dizziness and headaches. It is estimated 25-32% of the over 700,000 coalition troops deployed report symptoms consistent with GWI, 47% of whom experience gut-related symptoms. Longitudinal studies have shown little to no overall improvement in symptoms over time. Currently there are very limited treatment courses for GWI and even fewer for gut-related symptoms leading to the advisory committee on GWIs call for research leading to effective treatments improving the health of GWVs. Studies have shown that the gut is comprised of diverse bacteria that plays a critical role in the health of an individual. Comprised gut microbiota can lead to serious consequences such as GWI. There is thus a critical need to identify a new treatment that is safe, effective with minimal adverse effect to reduce GWI-associated morbidity. Prebiotics are such an example. Prebiotics are natural fibers derived from carbohydrates and can be beneficial to gut microbiota (good bacterial in the gut). Resistant starches (RS) are dietary fiber prebiotics found naturally in many foods including potatoes, plantains, and legumes. In addition to being highly accessible, RS have been shown to be well tolerated with few adverse reactions. While no studies of RS exist in GWI patients, a meta-analysis of RS in IBD has shown RS to be an effective treatment in both animal and clinical studies where improvements in clinical remission and reduced mucosal damage were found. Furthermore, numerous studies have found RS to reduce inflammation in murine models of colonic inflammation and to modify the intestinal microbiota and associated metabolome in mice and swine.

Objectives: The investigators hypothesize those randomized to the RS prebiotic group will experience a reduction in GWI symptoms following the completion of the trial. The investigators also hypothesize the prebiotic group will have increased concentrations of SCFAs and SCFA-producing bacteria in the gut compared to those in the control group.

Methods: This is a phase II randomized clinical trial in Veterans with GWI experiencing gut symptoms. Subjects will be randomized to either taking a RS prebiotic daily for 4 weeks or to the control group (maintenance of normal diet). Subjects will provide stool and serum samples as well as complete a series of health history and dietary questionnaires.

Who can participate

Healthy volunteers accepted: No

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Ability to provide informed written consent
  • Willing to comply with all study procedures and be available for the duration of the study (including providing stool samples)
  • Meeting the modified Kansas GWI case definition* with gut symptoms endorsed
  • Deployed to Persian Gulf during Operations Desert Storm or Desert Shield56.Aged 50-85 years old
  • Moderate to severe GWI symptoms lasting at least 6 months in a minimum of three of the six symptom domains (one of which must be fatigue). The symptom domains are:
  • Pain (joint pain, muscle pain)
  • Gastrointestinal (diarrhea, nausea, vomiting, cramping)
  • Respiratory (persistent cough, wheezing)
  • Skin (rashes)
  • Fatigue (sleep problems, fatigue)
  • Neurologic (memory problems, headaches, dizziness, mood changes)

Exclusion criteria

  • A Known SARS-CoV-2 infection in the last 60 days and/or with a diagnosis of post-acute sequelae of COVID-19 (PASC, sometimes called long COVID) defined as COVID-19 symptoms lasting for greater than 6 months.
  • Subjects identified as, or appearing to, lack consent capacity
  • Alcohol abuse (greater than 14 drinks per week for men and 7 drinks per week for women)
  • Use of investigational drugs, biologics, or devices within 30 days prior to randomization.
  • Individuals who are pregnant, lactating or planning on becoming pregnant during the study.
  • Diagnosed inflammatory bowel disease, Crohn's disease, or Celiac's disease
  • Uncontrolled/untreated hypothyroidism
  • Previous gastrointestinal surgery (colorectal surgery, gastric bypass, intestinal resection)
  • Systemic antibiotics in the last 30 days
  • Fecal microbiota transplant in the last 30 days
  • Active dysphagia
  • Allergies to any of the ingredients in MSPrebiotic
  • Use of immunomodulatory medications in the last 30 days
  • Any other factor, condition, or medication not listed above the Investigators believe will affect the response in the gut or the interpretation of results.

Treatment and study plan

Resistant Potato Starch

Drug

MSPrebiotic (MSPrebiotic Inc, Carberry, Manitoba, Canada). MSPrebiotic is an unmodified resistant starch derived from potatoes (Solanar tuberosum). It consists of 20% amylose and 80% amylopectin forming granules the stomach and small intestine are unable to digest allowing for absorption in the colon. MSPrebiotic is consumed by mixing 10g into cold or room temperature foods or beverages; it is not to be heated. Participants will be instructed to take MSPrebiotic 2 or more hours before or after consuming any medications.

Other names: MSPrebiotic

Primary outcomes

  1. Changes from baseline to the end of the study period in the composition of the gut microbiome

    Time frame: 2 years

    The gut microbiome will be assessed using next generation sequencing (shotgun metagenomics)

  2. Changes from baseline to the end of the study period in the concentration of short-chain fatty acids and other metabolites identified in the gut microbiome

    Time frame: 2 years

    The metabolites in the gut will be identified through next-generation sequencing technology and both targeted and untargeted metabolomics.

Secondary outcomes

  1. Improvement in quality of life

    Time frame: 2 years

    Quality of life will be assessed using the Gastrointestinal Quality of Life Index (GIQLI) questionnaire from baseline to the end of the study period.

  2. Changes in GWI symptoms over the study period

    Time frame: 2 years

    A GWI symptoms assessment tool will be used to determine changes in symptoms from baseline to the end of the study period.

  3. Changes in overall health over the study period

    Time frame: 2 years

    The Veterans RAND-36 (VR-36) questionnaire will be used to determine changes in overall health and associated quality of life over the study period.

  4. Tolerability of the probiotic defined as discontinuation due to adverse events during the study period

    Time frame: 2 years

    Assess the tolerability of orally consuming MSPrebiotic by determining the frequency of withdraws from the study due to the occurrence of adverse events.

Study contacts

Contact information is provided by the study sponsor or research team.

Julie A Keating, PhD

CONTACT

[email protected]

(608) 256-1901 ext. 12542

Nasia Safdar, MD PhD

CONTACT

[email protected]

(608) 280-7007

Sponsors and collaborators

Lead sponsor

VA Office of Research and Development

Fed

Registry information

Official study title

BCCMA: Targeting Gut-Microbiome in Veterans Deployment Related Gastrointestinal and Liver Diseases; CMA5- Functional Metagenomics in GWI-related Gut Dysfunction

Important dates

Study start
2025
Primary completion
2027
Study completion
2028
First posted
Apr 20, 2023
Registry last updated
May 6, 2026

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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