Phase II, Randomized, Double-blind, Placebo-controlled Clinical Trial to Evaluate the Efficacy and Safety of Omega-3 Fatty Acids as an Adjunct to Morphine in Acute Postoperative Pain

Currently, the most widely used drugs for treating post-surgical pain are opioids, such as morphine. Morphine works primarily by activating specific opioid receptors, providing significant pain relief but also causing side effects that limit its use.

Preclinical studies in our laboratory have shown that combined treatment with morphine and omega-3 fatty acids produces an additive enhancement of morphine's analgesic effect, mediated by the opioid pathway. Furthermore, we observed that this combined treatment prevents development of tolerance to morphine's analgesic effect and reduces some of the drug's adverse effects.

In order to reduce morphine dose and decrease or avoid morphine's side effects, the present study was designed to administer omega-3 fatty acids as an adjunct to morphine for acute postoperative pain following laparoscopic cholecystectomy.

Inclusion criteria

• Able to provide written informed consent prior to any study procedures;
• Able to communicate clearly with the Investigator and staff;
• Males and females aged 18 to 65;
• American Society of Anesthesiologists (ASA) risk class of I to II;
• Patients with an indication for laparoscopic cholecystectomy.

Exclusion criteria

• Patients with reduced kidney function (serum creatinine level above 2 mg/dl).
• Sensitive to local anesthetics.
• A history of hepatic insufficiency.
• Chronic pain.
• Patients with diabetes.
• Patients with Body Mass Index (BMI) greater than 35 kg/m2.
• Daily intake of analgesics or corticosteroids.
• Patients with Inflammatory bowel disease.
• Chronic opioid use.