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Completed

NCT Number: NCT05913193

Oral Nutritional Supplement in Type 2 Diabetes Subjects With or at Risk of Malnutrition

This multicenter, prospective study will evaluate the use of a nutritional support program including an oral diabetes-specific nutritional supplement consumed twice a day on the nutritional status of patients with T2D with or at risk of malnutrition.

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Key information

Age range

30 year and older

Sex eligibility

All sexes

Study type

Observational

Primary location

Hospital Reina Sophia, Córdoba, Cordoba, Spain

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Who can participate

Healthy volunteers accepted: No

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Type 2 diabetes on treatment with one or more oral antidiabetics/insulin and constant dose for at least 2 months
  • Has HbA1c < 9.0% based on recent (30 days prior to Baseline visit) laboratory value or analysis of blood sample obtained at Baseline Visit
  • Adult population with age ≥30 years
  • Willing to follow the protocol as described
  • Voluntarily signed and dated an informed consent form (ICF), approved by an Independent Ethics Committee (IEC)/Institutional Review Board (IRB), prior to any participation in the study to allow their data to be collected
  • Subject is under the care of a health care professional for malnutrition, or is at risk for malnutrition (MUST≥1), and has recently (within the last 7 days prior to participating in this study) been prescribed study oral nutritional supplement (2 servings/day) by their health care professional

Exclusion criteria

  • History of T2D longer than 30 years
  • History of diabetic ketoacidosis and or hyperosmolar hyperglycemic state (HHS)
  • If on thyroid medication or hormone replacement therapy, has not been on a constant dosage for at least 2 months prior to Baseline Visit
  • History of metabolic/endocrine (other than diabetes), hepatic (AST/ALT 3 times the upper normal limit), or significant renal disease (GFR < 60 ml/min/1.73m2)
  • History of heart failure (> class II)
  • Follows a non-typical eating pattern, such as very low carbohydrate diet (e.g., Atkins diet, ketogenic diet, high protein diet), strict vegetarianism (e.g., no meat, dairy, eggs).
  • Is pregnant as confirmed via urine pregnancy test, attempting to conceive or not willing and able to practice birth control during the study duration
  • Has current infection (requiring medication or which might be expected to require hospitalization); has had inpatient surgery, or corticosteroid treatment (excluding topical creams) in the last 3 months or antibiotics in the last 3 weeks prior to Baseline Visit.
  • Has an active malignancy
  • Known to be allergic or intolerant to any ingredient found in the study products
  • Taking any medications, herbals, or dietary supplements, other than allowed medications, during the past 4 weeks that could profoundly affect (in the opinion of the PI or study physician) blood glucose or appetite modifying medications (examples include orlistat, contrive, incretins, cannabis).
  • Has known dementia, eating disorders, history of significant neurological or psychiatric disorder, or any other psychological condition that may interfere with study product consumption AND does not have a caregiver who can assist them with adherence to the study protocol
  • Participant in a concomitant AN trial or trial of a nonregistered drug (or is within the 30 days follow-up period for such a trial) or that otherwise conflicts with this study unless otherwise approved by Abbott Nutrition.
  • Patient is receiving any other oral supplement with HMB for nutritional management in the last 7 days

Treatment and study plan

Oral Nutritional Supplement (ONS)

Other

Diabetes specific oral nutritional supplement

Primary outcomes

  1. Nutritional status risk by MUST

    Time frame: Baseline to Day 90

    Change in status as assessed by the Malnutrition Universal Screening Tool (MUST); Higher score indicates greater risk of malnutrition

Secondary outcomes

  1. Blood Glycemic Measurement

    Time frame: Baseline to Day 90

    Change in glycemic control markers where lower levels are associated with improved control

  2. Handgrip Strength

    Time frame: Baseline to Day 90

    Change in handgrip as measured in kg

  3. Chair Stand Test

    Time frame: Baseline to Day 90

    Change in test score where higher number of times completed is more favorable

  4. Body Composition

    Time frame: Baseline to Day 90

    Change in body composition where increased fat free mass is more favorable

  5. EQ-5D Quality of Life

    Time frame: Baseline to Day 90

    Participant assessed 5 Domains; Each Domain scored from 5 levels: no problems, slight problems, moderate problems, severe problems and extreme problems.

  6. Diabetes Distress Scale

    Time frame: Baseline to Day 90

    Participant assessed 29 questions rated from 1 to 5 where higher number if less favorable

  7. Subjective Global Assessment

    Time frame: Baseline to Day 90

    Healthcare Professional completed assessment of 4 components resulting in score where A = Well Nourished, B = Moderately Malnourished, and C = Severely Malnourished

  8. Global Leadership Initiative on Malnutrition (GLIM) Diagnosis of Malnutrition

    Time frame: Baseline to Day 90

    Change in GLIM as calculated from MUST malnutrition risk and Phenotypic and Etiological Criteria

Other outcomes

  1. Study Product Compliance

    Time frame: Baseline to Day 90

    Participant completed daily record of nutritional support program

  2. Participant Satisfaction Survey

    Time frame: Day 90 or Early Exit

    Participant assessed 4 questions related to the nutritional support program scored from 1 to 10 where higher number is more favorable

  3. Health Care Professional Satisfaction Survey

    Time frame: Day 90 or Early Exit

    Health Care Professional assessed 8 questions related to each Participant's study experience

  4. Medication Usage

    Time frame: Baseline to Day 60 to Day 90

    Medications prescribed for glucose or appetite control

  5. Body Mass Index

    Time frame: Baseline to Day 90

    As calculated from Height and Weight

  6. Calf Circumference

    Time frame: Baseline to Day 90

    Measured in cm

Sponsors and collaborators

Lead sponsor

Abbott Nutrition

Industry

Registry information

Official study title

High Calorie and High Protein Diabetes-specific Oral Nutritional Supplement in Type 2 Diabetes Subjects With or at Risk of Malnutrition in Real-life Setting: A Post-marketing Observational Study (PMO)

Important dates

Study start
2023
Primary completion
2025
Study completion
2025
First posted
Jun 22, 2023
Registry last updated
Aug 28, 2025

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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