Texas A&M University-CTRAL
College Station, Texas, 77843, United States
NCT Number: NCT02757638
Understanding how foods and nutrients are digested, absorbed and metabolized when weight is stable and during weight loss induced by bariatric surgery procedure using the technologies of genomics, transcriptomics, proteomics, metabolomics and fluxomics ("omics") will enable generation of new hypotheses that could explain the inter-individual differences in weight loss and could lead to optimization and individualization of therapies designed to lose weight.
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Notify Me18 year and older
All sexes
Interventional
Not applicable
College Station, Texas, 77843, United States
The overarching hypothesis is that there are baseline, pre- and post-surgery combinations of 'omics' signatures in response to food and nutrients that explain the weight loss response of obese subjects to the pre-operative very low calorie (VLC) diet and to bariatric surgery.
In order to address the general hypothesis the following specific aims will be addressed:
Specific Aim 1: To test the hypothesis that there is a combination of 'omics' parameters in response to a defined meal that discriminate between morbidly obese subjects and normal weight subjects.
Specific Aim 2: To test the hypothesis that variation in % weight loss to the VLC diet prior to bariatric surgery is related to baseline genomic markers, gene expression profile, proteomic and metabolomic signatures as well as baseline metabolic and substrates fluxomics response to a defined meal.
Specific Aim 2: To test the hypothesis that variation in % weight loss 3 months after bariatric surgery is related to baseline genomic markers, gene expression profile, proteomic and metabolomic signatures as well as baseline metabolic and substrates fluxomics response to a defined meal.
Specific Aim 3: To test whether there are "omics" characteristics post-surgery that track with variability in weight loss at 3 months.
The benefit of these experiments will be the knowledge gained from understanding the variation in % weight loss to the medically required VLC diet prior to bariatric surgery, and to bariatric surgery, in relation to baseline genomic markers, gene expression profile, proteomic and metabolomic signatures as well as baseline metabolic and substrates fluxomics response to a defined meal in obese and healthy adults.
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
obese subjects:
Inclusion criteria
healthy subjects:
Exclusion criteria
such as glycerol, D2O, tyrosine, phenylalanine, glucose, arginine, and citrulline
Time frame: 0, 2, 5, 10, 15, 20, 30, 40, 50, 60, 90, 120, 150, 180, 210, 225, 240, 260, 280, 300, 320, 340, 360 ± 5 min
Change in whole-body protein synthesis rate after intake of meal
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
a fourteen item self-assessment scale. Seven of the items related to anxiety and seven relate to depression. Each item on the questionnaire is scored from 0-3 and this means that a person can score between 0 (no symptoms) and 21 (severe symptoms) for either anxiety or depression.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
a standardized self-questionnaire that generates an individualized profile of sensory processing across four quadrants: low registration, sensation seeking, sensory sensitivity, and sensation avoiding.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
self administered questionnaire that measures each of the following eight health concepts: Physical Functioning (PF); Role-Physical (RP); Bodily Pain (BP); General Health (GH); Vitality (VT); Social Functioning (SF); Role-Emotional (RE); Mental Health (MH) as well as a reported Health Transition item (HT).
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
questionnaire is intended for use in an elderly population and focuses on 3 types of activities: leisure time activities, household activities and work-related activities.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
a word page with words printed in black ink, a color page with blocks printed in color, and a color-word page where the color and the word do not match. The examinee reads the words or names the ink colors as quickly as possible within a time limit. Measures selective attention and inhibitory control. The total time in seconds was reported for each trial.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
A psychological distress scale to measure mood disturbance in 6 domains - fatigue-inertia, vigor-activity, tension-anxiety, depression-dejection, anger-hostility, and confusion-bewilderment. Healthy populations take 3 to 7 minutes to complete, and others may take up a bit longer.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
Controlled Oral Word Association Test (COWAT): The examinee is required to say as many words as they can think of in one minute that begin with a given letter of the alphabet. The task contains three trials. Measures phonetic verbal fluency. The raw score (total and mean words recorded across the three trials) was reported.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
Auditory Verbal Learning Test (AVLT): a verbal episodic memory test that evaluates a wide diversity of functions: short-term auditory-verbal memory, rate of learning, retention and recognition of information.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
a measure of cognitive function that assesses auditory information processing speed and flexibility, as well as calculation ability.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
In Part A, the examinee is instructed to connect a set of 25 circles with numbers as quickly as possible while maintaining accuracy. In Part B, the examinee is instructed to connect a set of 25 circles, alternating between numbers and letters, as quickly as possible while maintaining accuracy. Measures attentional resources and is a measure of the frontal lobe "executive" functions of visual search, set-switching and mental flexibility. The total time in seconds was reported for each measure.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
assesses several cognitive domains and is used for the screening of mild cognitive impairment. Total scores range from 0-30 with lower scores indicating decreased functioning.
Time frame: Postabsorptive state during 3 hours and change after feeding on study day 1 and the change from day 2 and day 3 (obese only)
a standardized self-report that captures views of an adult's executive functions or self-regulation in his or her everyday environment.
Time frame: on study day 1 and the change from day 2 and day 3 (obese only)
handgrip and kin-com 1-leg test
Time frame: on study day 1 and the change from day 2 and day 3 (obese only)
The subject is asked to recall in detail all the food and drink consumed during the 24 hours prior to the test day.
Time frame: on study day 1 and the change from day 2 and day 3 (obese only)
Maximum inhalation and exhalation pressure
Time frame: on study day 1 and the change from day 2 and day 3 (obese only)
Body composition as measured by Dual-Energy X-ray Absorptiometry on study day 1 and the change from day 2 and day 3 (obese only)
Time frame: In postabsorptive and prandial state every 20 minutes up to 6 hours before each sip feeding on study day
Digestion of the stable tracers of amino acid
Texas A&M University
Other
Omics Profiling of the Response to Food and Variability of Weight Loss With Bariatric Surgery
Acronym: Bariatric
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