Christine E. Lynn Rehabilitation Center
Miami, Florida, 33136, United States
NCT Number: NCT05953597
The purpose of this research is to assess the effectiveness of a nutrition education program in increasing nutrition knowledge and improving health-related biomarkers in individuals with spinal cord injury (SCI).
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Notify Me18 year and older
All sexes
Interventional
Not applicable
Miami, Florida, 33136, United States
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
The intervention will consist of 12 monthly nutrition education sessions catered to people with spinal cord injuries. The curriculum is based on the 2020-2025 Dietary Guidelines for Americans such as consuming recommended amounts of fruits/vegetables, whole grains, etc. The sessions will be approximately 30-60 minutes and will be available in-person.
Time frame: Baseline, 12 months
The General Nutrition Knowledge Questionnaire is an 88-item scale that has a scoring range of 0 to 88 with a high score indicating more knowledge of nutrition.
Time frame: Baseline, 12 months
Measured in millimoles/liter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in millimoles/liter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in millimoles/liter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in milligrams/deciliter assessed with blood analyses.
Time frame: Baseline, 12 months
Measured as a percentage of hemoglobin a1c, assessed with blood analyses.
Time frame: Baseline, 12 months
Measured in units of insulin per millimeter (uU/ml) assessed with blood analyses.
University of Miami
Other
Effectiveness of a Nutrition Education Program in Improving Nutrition Knowledge and Related Biomarkers in Individuals with Spinal Cord Injury
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