NCT Number: NCT04454359
Multi-nutrient Supplement to Improve Physical Performance in Older Adults
Geriatric Day Hospitals (GDH) of the McGill University Health Centre and l'Institut de Gériatrie de Montreal offer comprehensive rehabilitation programs including physiotherapy and medical care, but no dietetic counselling for the attending frail population at high risk of malnutrition. This study aims to implement a multi-nutrient supplement to further improve nutritional status, physical function and capacity. A whey protein, leucine, vitamin D and omega-3 fatty acid supplement ingested during 16 weeks will be tested versus an isocaloric placebo on measures of physical performance and muscle mass and strength, in GDH participants. The specific objective of this pilot-study is to test feasibility and adherence; pilot data could lead to a larger trial.
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Notify MeKey information
Conditions
Age range
65 year and older
Sex eligibility
All sexes
Study type
Interventional
Phase
Not applicable
About this study
RATIONALE Given the high prevalence of malnutrition of the GDH participants and its impact on poor physical performance, providing a nutritional supplement to increase protein, leucine, vitamin D and omega-3 FA intake should complement and optimize the rehabilitation interventions in improving muscle mass, strength and physical performance.
OBJECTIVES
Implementing the proposed nutritional supplement in the routine care of GDH participants will:
- test the feasibility, acceptance and adherence to the supplement and its safety
- provide pilot data to test the superiority of the supplement versus an isocaloric placebo on measures of muscle mass, strength, and physical performance.
STUDY DESIGN. This is a randomized, placebo-controlled, double-blinded trial of two parallel arms, conducted on two sites. Eligible participants will be randomly assigned to one of two groups: experimental (EXP) or control (CTR) in a 1:1 ratio. Randomization will be achieved by computer-generated permuted block of four.
INTERVENTION The EXP arm will ingest a multi-nutrient supplement consisting of whey protein + leucine and fish oil + vitamin D and CTR arm will ingest an isocaloric plabebo, during 16 weeks (about 8 weeks during rehabilitation and 8 more weeks after). Outcome assessment will be performed at baseline, week 8 and week 16, except for body composition measured by DXA at baseline and week 16.
OUTCOMES Primary: feasibility Secondary: physical performance, muscle strength, appendicular lean mass Other: dietary intake, physical activity, clinical markers
STATISTICAL ANALYSIS This pilot study is designed to generate data on feasibility, acceptance and compliance to the supplement and is not powered for identifying statistical differences in the secondary outcomes. A sample size of n=40 (20/group) is planned to test feasibility. Data will be reported as medians and 95% CI.
Who can participate
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
- participants of Geriatric Day Hospital programs
- able to understand study requirements (Mini Mental State Exam, MMSE >22/30)
- able to read and speak English or French
Exclusion criteria
- BMI >35 kg/m2
- glomerular filtration rate <30 mL/min/SA),
- liver or heart failure,
- stroke in the last 6 months (unless totally recovered),
- Parkinson's disease or severe neurologic conditions,
- active malignancies,
- acute inflammation (CRP >10 mg/L),
- known diagnostic of hyperparathyroidism,
- recent acute weight loss (>10% in 3 months, unless stabilized),
- allergy to milk and/or fish,
- long-term use of corticosteroids or anti-neoplastic medication
Treatment and study plan
Placebo
Dietary SupplementPrimary outcomes
-
Feasibility: recruitment rate
Time frame: Recruitment over 2 years
Recruitment rate (measured in %, compared to expected rates)
-
Feasibility: adherence to intervention
Time frame: Over 16 weeks
Adherence to supplements (measured in %, compared to expected rates)
-
Feasibility: completion
Time frame: Over 16 weeks
Completion of study outcome assessments (measured in %, compared to expected rates)
Secondary outcomes
-
6-minute walking test
Time frame: Weeks 0, 8 and 16
6-minute walking test (measured as the distance walked during 6 minutes, along a 30-m corridor, expressed in m)
-
Chair stand test
Time frame: Weeks 0, 8 and 16
30-second chair stand test: measured as the number of stands from a chair without arms, in 30 sec)
-
Timed-up-and-go test
Time frame: Weeks 0, 8 and 16
Timed-up-and-go (time to get up from a chair without armrest, walk 3 m and return to sit down completely on the chair, measured in seconds)
-
Handgrip strength
Time frame: Weeks 0, 8 and 16
Maximal handgrip strength (using hand-held Jamar dynamometer, measured in kg),
-
Leg strength
Time frame: Weeks 0, 8 and 16
Isometric knee extension peak torque (using Biodex, measured in N)
-
Appendicular lean mass
Time frame: Weeks 0 and 16
Sum of soft lean mass from arms and legs (measured by iDXA, in kg)
Other outcomes
-
Protein intake
Time frame: Weeks 0, 8 and 16
Protein intake (g) from foods and supplements, estimated from 3-day food diary (using Food Processor with Canadian Nutrient File)
-
Step counts
Time frame: Weeks 0, 8 and 16
Measured by accelerometry during 4 days (Actigraph)
-
Serum albumin
Time frame: Weeks 0, 8 and 16
Albumin, in g/L (measured by the MUHC biochemical laboratory)
-
Serum pre-albumin
Time frame: Weeks 0, 8 and 16
Pre-albumin, in mg/L (measured by the MUHC biochemical laboratory)
-
Serum C-reactive Protein
Time frame: Weeks 0, 8 and 16
CRP, in mg/L (measured by the MUHC biochemical laboratory)
-
Serum Vitamin D
Time frame: Weeks 0, 8 and 16
Vitamin D status, 25(OH)D, in nmol/L (measured by the MUHC biochemical laboratory)
-
Plasma glucose
Time frame: Weeks 0, 8 and 16
Glucose, in mmol/L (measured with glucose oxidase method)
-
Serum IGF-1
Time frame: Weeks 0, 8 and 16
IGF-1, in ng/mL (measured by ELISA)
-
Plasma phospholipid omega-3 fatty acids
Time frame: Weeks 0, 8 and 16
EPA and DHA, expressed as a proportion (%) over total; used as an objective measure of adherence to fish oil supplement (measured by gas chromatography-flame ionization)
-
Energy intake
Time frame: Weeks 0, 8 and 16
energy intake (kcal) from average of 3-day food diary (using Food Processor with Canadian Nutrient File)
Sponsors and collaborators
Lead sponsor
McGill University
Other
Collaborators
- MUHC-Montreal General Hospital Foundation
- Réseau québécois de recherche sur le vieillissement
Registry information
Official study title
Nutritional Supplement to Improve Physical Performance in Geriatric Day Hospital Participants: a Pilot Study
Important dates
- Study start
- 2016
- Primary completion
- 2018
- Study completion
- 2020
- First posted
- Jul 1, 2020
- Registry last updated
- Jul 1, 2020
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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