Wageningen University, Division of Human Nutrition
Wageningen, 6700 EV, Netherlands
NCT Number: NCT00167869
Hypertension is an increasingly important medical and public health issue. Literature suggests that there may be a role for dairy foods in the prevention and treatment of hypertension. Recently, it has been suggested that several peptides in milk proteins could have blood pressure lowering properties. LACTOPRES is a randomised, double-blind parallel trial to assess the blood pressure effect of an increased intake of dairy peptides in humans.
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Notify Me35 year–70 year
All sexes
Interventional
Phase 2
Wageningen, 6700 EV, Netherlands
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Wageningen University
Other
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