NCT Number: NCT01135576
Iron Fortified Beverages and Application in Women Predisposed to Anemia
* The objective of the study is to know if consumption of an iron fortified fruit juice containing micronized iron pyrophosphate, is useful to increase iron status in women predisposed to iron deficiency anemia. * A secondary objective is to know if consumption of this iron fortified fruit juice modifies bone remodelling.
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Notify MeKey information
Conditions
Age range
18 year–35 year
Sex eligibility
Female
Study type
Interventional
Phase
Not applicable
Who can participate
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
- Women
- non-smoker
- non-pregnant
- non-breastfeeding
- serum ferritin <40 ng/ml
- hemoglobin>=11g/dl
Exclusion criteria
- Serum Ferritin >=40 ng/ml
- Hemoglobin <11g/dl
- Amenorrhea
- Menopause
- Iron deficiency anemia
- Thalassemia
- Hemochromatosis
- Blood donors
- Chronic gastric diseases
- Renal diseases
- Eating disorders
- Allergy to any component of the study juices
- Consumption of iron or ascorbic acid supplements within 4 month prior to participating in the study
Treatment and study plan
Iron fortified fruit juice
Dietary SupplementConsumption of micronized iron pyrophosphate supplemented fruit juices as part of the usual diet
Primary outcomes
-
Serum Ferritin
Time frame: monitored during 16 weeks
Secondary outcomes
-
Serum transferrin
Time frame: monitored during 16 weeks
-
Hemoglobin
Time frame: monitored during 16 weeks
-
serum iron
Time frame: monitored during 16 weeks
-
transferrin saturation
Time frame: monitored during 16 weeks
-
soluble transferrin receptor
Time frame: monitored during 16 weeks
-
zinc protoporphyrin
Time frame: monitored during 16 weeks
-
Total red blood cells
Time frame: monitored during 16 weeks
-
Hematocrit
Time frame: monitored during 16 weeks
-
Mean corpuscular volume
Time frame: monitored during 16 weeks
-
Red blood cell distribution width
Time frame: monitored during 16 weeks
-
25-hydroxycholecalciferol
Time frame: monitored during 16 weeks
-
alkaline phosphatase bone-isoenzyme (ALP)
Time frame: monitored during 16 weeks
-
serum cross-linked N-telopeptide of type I collagen (NTx)
Time frame: monitored during 16 weeks
-
Total cholesterol
Time frame: monitored during 16 weeks
-
HDL-cholesterol
Time frame: monitored during 16 weeks
-
LDL-cholesterol
Time frame: monitored during 16 weeks
-
Glucose
Time frame: monitored during 16 weeks
-
Serum triacylglycerols
Time frame: monitored during 16 weeks
-
T-chol/HDL-chol
Time frame: monitored during 16 weeks
-
LDL-chol/HDL-chol
Time frame: monitored during 16 weeks
-
Systolic blood pressure
Time frame: monitored during 16 weeks
-
Diastolic blood pressure
Time frame: monitored during 16 weeks
Sponsors and collaborators
Lead sponsor
National Research Council, Spain
Other Gov
Collaborators
- Grupo Leche Pascual
- Madrid Salud
- Ministry of Science and Innovation, Spain
Registry information
Acronym: FeDrink
Important dates
- Study start
- 2008
- Primary completion
- 2009
- Study completion
- 2009
- First posted
- Jun 3, 2010
- Registry last updated
- Dec 24, 2012
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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