KGK Science Inc.
London, Ontario, N6A5R8, Canada
NCT Number: NCT05174663
This study will determine the quantity of almonds (1.5 oz or 2.5 oz) consumed as a snack that will provide optimal increases in HDL-C levels.
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Notify Me30 year–65 year
All sexes
Interventional
Not applicable
London, Ontario, N6A5R8, Canada
Elevated lipid levels are a major modifiable risk factor for cardiovascular disease (CVD), which is the leading cause of death worldwide, accounting for over 17.8 million deaths globally, equating to approximately 71 million Americans with the total annual cost associated with CVD approximating $351.3 billion USD. The National Cholesterol Education Program (NCEP) ATP III Guidelines and supporting literature recommend diet and lifestyle approaches for patients with elevated lipid levels prior to lipid lowering medication, as changing lifestyle and diet cost less than medications and does not lead to polypharmacy or unwanted side effects. Low nut and seed consumption has been identified as the leading dietary risk factor attributed to ischemic heart disease. Indeed, studies have demonstrated that almond consumption reduces total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), and triglyceride (TG) levels compared to no almond controls or substitutions. Additionally, emerging and predictive CVD risk factors such as abdominal obesity and concentrations of Apolipoprotein (ApoB), for which a dose-response effect may also be present, are also improved by almond consumption.
While the benefits of an almond-rich diet on TC, TG, and LDL-C are clear, the effects of almonds on high-density lipoprotein cholesterol (HDL-C) levels is less clear. In populations with hyperlipidemia, almond consumption appears to improve HDL-C, among other lipid markers. Yet, a recent systematic-review and meta-analysis reported a significant decrease in HDL-C compared to control across 12 studies. It is possible that a dose-response relationship exists for almond consumption and HDL-C levels. Almond consumption of ≤42.5 g/day significantly decreased LDL-C/HDL-C, TC/HDL-C and ApoB compared to control, however, significant reductions in TC, BP and body weight were only observed with >42.5 g of almonds/day. Sabate et al., found that the NCEP Step I Diet as well as a low almond diet (10% from calories) significantly reduced HDL-C by 3% and 4%, respectively. However, a high almond-diet (20% from calories) maintained HDL-C levels, while having favorable changes on LDL-C, LDL-C/HDL-C and ApoB/ApoA . Daily almond consumption between 37-73 g/day (~1.3-2.5 oz/day) resulted in significantly higher HDL-C levels compared to a muffin control, with the higher dose of almonds (73 g/day) resulting in a greater increase in HDL-C compared to a lower dose (37 g/day). Additionally, the majority of studies are of limited length and often less than 12 weeks long. A previous study on the long term effects of almonds and other lipid-modulating foods found the greatest reductions on LDL-C and TC/HDL-C were not observed until 12 weeks, and then maintained. Further, it has been suggested that other outcomes such as BP, body weight and abdominal obesity may require longer term consumption of almonds to show beneficial changes. Therefore, it is likely heterogeneity in the effect of HDL-C levels with almond consumption is due to inadequate study duration, background diet, population, control used or too low quantity of almonds.
The existing FDA health claim for almonds states: "scientific evidence suggests, but does not prove, that eating 1.5 ounces per day of most nuts, such as almonds, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease". Despite the benefits of almonds on cardiometabolic health, clinical trials designed to determine the optimal dose of almonds on the improvement of lipid profile in a population at greater risk of CVD have not been conducted. This study will address this research gap and establish the optimal dose of almonds for improving HDL-C and other CVD markers and ultimately lowering risk in a population at increased risk of disease development. The specific aim of this study is to demonstrate the efficacy of consuming increasing quantities of almonds on blood lipid levels in adults with hypercholesterolemia. Two doses of almonds will be used, 1.5 oz and 2.5 oz, referred to the Almond-enriched Diet Dose 1 (AD1) and Almond-enriched Diet Dose 2 (AD2), respectively, compared to a Nut-Free Diet (NFD). This study will determine the optimal quantity of almonds consumed as a snack that will provide the most clinically relevant increase of HDL-C levels. Further, this study will investigate the dose-response of almonds on other lipid profile markers, blood pressure (BP), weight, and markers of abdominal obesity in a population with hypercholesterolemia. The hypothesis is that there will be an improvement in HDL-C in a dose-dependent manner with increased consumption of almonds for 16 weeks.
Participants in this study represent a target population that aligns with the goals of healthcare to provide lifestyle management prior to the introduction of prescription medication plans. The study is to be conducted in a population at risk of developing heart disease, who have hypercholesterolemia based on the NCEP definition (LDL-C levels >4.1 mmol/L (>160 mg/dL)). Currently, approximately 53% of the North American population is considered to have elevated LDL-C levels, yet less than half receive treatment. Participants aged 30 to 65 years will be considered for enrolment to avoid complications related to advanced age and a body mass index (BMI) of and up to 34.9 kg/m2 will eliminate confounders related to advanced obesity. Significant metabolic or physiological conditions that may affect lipid levels will be excluded and any participants on prescribed lipid lowering medication will be excluded to limit confounders. Current use of supplements known to affect blood lipid levels, vitamin E status or tree nuts that may impact study outcomes will be excluded unless participants undergo an appropriate washout period prior to enrollment. As well, an extensive list of exclusions in place will ensure that eligibility is based on establishing health and each participants' eligibility will be overseen by the Qualified Investigator (QI).
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Or,
Individuals of child-bearing potential must have a negative baseline urine pregnancy test and agree to use a medically approved method of birth control for the duration of the study. All hormonal birth control must have been in use for a minimum of three months. Acceptable methods of birth control include:
Exclusion criteria
Participants will receive 1.5 oz of almonds consumed as a snack daily for 16 weeks.
Participants will receive 2.5 oz of almonds consumed as a snack daily for 16 weeks.
Participants will receive a control snack daily for 16 weeks.
Time frame: 16 weeks
The change from baseline in HDL-C levels at week 16 between Almond-enriched Diet Dose 1 (AD1), Almond-Enriched Diet Dose 2 (AD2), and Nut-Free Diet (NFD) will be determined.
Time frame: 4 weeks
The change from baseline in HDL-C levels at week 4 between Almond-enriched Diet Dose 1 (AD1), Almond-Enriched Diet Dose 2 (AD2), and Nut-Free Diet (NFD) will be determined.
Time frame: 8 weeks
The change from baseline in HDL-C levels at week 8 between Almond-enriched Diet Dose 1 (AD1), Almond-Enriched Diet Dose 2 (AD2), and Nut-Free Diet (NFD) will be determined.
Time frame: 12 weeks
The change from baseline in HDL-C levels at week 12 between Almond-enriched Diet Dose 1 (AD1), Almond-Enriched Diet Dose 2 (AD2), and Nut-Free Diet (NFD) will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a clinically relevant increase in HDL-C levels defined as an increase of at least 1 mg/dL (0.026 mmol/L) will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a clinically relevant increase in HDL-C levels defined as an increase of at least 1 mg/dL (0.026 mmol/L) will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a clinically relevant increase in HDL-C levels defined as an increase of at least 1 mg/dL (0.026 mmol/L) will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a clinically relevant increase in HDL-C levels defined as an increase of at least 1 mg/dL (0.026 mmol/L) will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving no change or an increase in HDL-C levels based on expected effects through almond intervention will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving no change or an increase in HDL-C levels based on expected effects through almond intervention will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving no change or an increase in HDL-C levels based on expected effects through almond intervention will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving no change or an increase in HDL-C levels based on expected effects through almond intervention will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving movement from HDL-C categories defined by NCEP guidelines (those with HDL-C levels <40 mg/dL (1.04 mmol/L) and ≥40 mg/dL) will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving movement from HDL-C categories defined by NCEP guidelines (those with HDL-C levels <40 mg/dL (1.04 mmol/L) and ≥40 mg/dL) will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving movement from HDL-C categories defined by NCEP guidelines (those with HDL-C levels <40 mg/dL (1.04 mmol/L) and ≥40 mg/dL) will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving movement from HDL-C categories defined by NCEP guidelines (those with HDL-C levels <40 mg/dL (1.04 mmol/L) and ≥40 mg/dL) will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in total cholesterol levels will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in total cholesterol levels will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in total cholesterol levels will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in total cholesterol levels will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in LDL-C levels will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in LDL-C levels will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in LDL-C levels will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in LDL-C levels will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in triglyceride levels will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in triglyceride levels will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in triglyceride levels will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in triglyceride levels will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in non-HDL-C levels will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in non-HDL-C levels will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in non-HDL-C levels will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in non-HDL-C levels will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in the Triglyceride/HDL-C ratio will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in the Triglyceride/HDL-C ratio will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in the Triglyceride/HDL-C ratio will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in the Triglyceride/HDL-C ratio will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in the Total Cholesterol/HDL-C ratio will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in the Total Cholesterol/HDL-C ratio will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in the Total Cholesterol/HDL-C ratio will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in the Total Cholesterol/HDL-C ratio will be determined.
Time frame: 4 weeks
The difference in the proportion of participants from baseline to 4 weeks achieving a change in the LDL-C/HDL-C ratio will be determined.
Time frame: 8 weeks
The difference in the proportion of participants from baseline to 8 weeks achieving a change in the LDL-C/HDL-C ratio will be determined.
Time frame: 12 weeks
The difference in the proportion of participants from baseline to 12 weeks achieving a change in the LDL-C/HDL-C ratio will be determined.
Time frame: 16 weeks
The difference in the proportion of participants from baseline to 16 weeks achieving a change in the LDL-C/HDL-C ratio will be determined.
Time frame: 8 weeks
The difference in change in ApoB48 concentration between Almond-enriched Diet Dose 1 and Almond-Enriched Diet Dose 2 compared to the Nut-Free Diet from baseline to 8 weeks will be determined.
Time frame: 16 weeks
The difference in change in ApoB48 concentration between Almond-enriched Diet Dose 1 and Almond-Enriched Diet Dose 2 compared to the Nut-Free Diet from baseline to 16 weeks will be determined.
Time frame: 16 weeks
The difference in change in ApoB100 concentration between Almond-enriched Diet Dose 1 and Almond-Enriched Diet Dose 2 compared to the Nut-Free Diet from baseline to 16 weeks will be determined.
Time frame: 8 weeks
The difference in change in ApoB100 concentration between Almond-enriched Diet Dose 1 and Almond-Enriched Diet Dose 2 compared to the Nut-Free Diet from baseline to 8 weeks will be determined.
Time frame: 8 weeks
The difference in change in cardiovascular disease (CVD) risk between Almond-enriched Diet Dose 1 and Almond-Enriched Diet Dose 2 compared to the Nut-Free Diet from baseline to 8 weeks will be determined. Cardiovascular disease risk scores will be assessed by Framingham CVD Risk Scores, which is a gender-specific algorithm used to estimate the 10-year cardiovascular risk of an individual.
Time frame: 16 weeks
The difference in change in cardiovascular disease (CVD) risk between Almond-enriched Diet Dose 1 and Almond-Enriched Diet Dose 2 compared to the Nut-Free Diet from baseline to 16 weeks will be determined. Cardiovascular disease risk scores will be assessed by Framingham CVD Risk Scores, which is a gender-specific algorithm used to estimate the 10-year cardiovascular risk of an individual.
Time frame: 4 weeks
The change in weight from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 8 weeks
The change in weight from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 12 weeks
The change in weight from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 16 weeks
The change in weight from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 4 weeks
The change in Body Mass Index from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 8 weeks
The change in Body Mass Index from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 12 weeks
The change in Body Mass Index from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 16 weeks
The change in Body Mass Index from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 4 weeks
The change in Sagittal Abdominal Diameter from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Also known as abdominal height, Sagittal Abdominal Diameter will be measured with the participant in a supine position with straight legs after normal expiration. At the level of the iliac crest, Sagittal Abdominal Diameter is the distance between the examination table to the horizontal level using abdominal calipers. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 0.5 cm, a third measurement is to be taken and the two closest values will be averaged for final measurement.
Time frame: 8 weeks
The change in Sagittal Abdominal Diameter from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Also known as abdominal height, Sagittal Abdominal Diameter will be measured with the participant in a supine position with straight legs after normal expiration. At the level of the iliac crest, Sagittal Abdominal Diameter is the distance between the examination table to the horizontal level using abdominal calipers. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 0.5 cm, a third measurement is to be taken and the two closest values will be averaged for final measurement.
Time frame: 16 weeks
The change in Sagittal Abdominal Diameter from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Also known as abdominal height, Sagittal Abdominal Diameter will be measured with the participant in a supine position with straight legs after normal expiration. At the level of the iliac crest, Sagittal Abdominal Diameter is the distance between the examination table to the horizontal level using abdominal calipers. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 0.5 cm, a third measurement is to be taken and the two closest values will be averaged for final measurement.
Time frame: 12 weeks
The change in Sagittal Abdominal Diameter from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Also known as abdominal height, Sagittal Abdominal Diameter will be measured with the participant in a supine position with straight legs after normal expiration. At the level of the iliac crest, Sagittal Abdominal Diameter is the distance between the examination table to the horizontal level using abdominal calipers. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 0.5 cm, a third measurement is to be taken and the two closest values will be averaged for final measurement.
Time frame: 4 weeks
The change in Waist Circumference from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Measurements will be performed when standing at the part of the trunk located midway between the lower costal margin and the iliac crest. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 10%, a third measurement is to be taken and the two closest values will be averaged for final measurement. The height of the waist will be also recorded at baseline, and then used to determine the waist throughout the study in order to ensure a consistent measurement at all visits.
Time frame: 8 weeks
The change in Waist Circumference from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Measurements will be performed when standing at the part of the trunk located midway between the lower costal margin and the iliac crest. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 10%, a third measurement is to be taken and the two closest values will be averaged for final measurement. The height of the waist will be also recorded at baseline, and then used to determine the waist throughout the study in order to ensure a consistent measurement at all visits.
Time frame: 12 weeks
The change in Waist Circumference from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Measurements will be performed when standing at the part of the trunk located midway between the lower costal margin and the iliac crest. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 10%, a third measurement is to be taken and the two closest values will be averaged for final measurement. The height of the waist will be also recorded at baseline, and then used to determine the waist throughout the study in order to ensure a consistent measurement at all visits.
Time frame: 16 weeks
The change in Waist Circumference from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined. Measurements will be performed when standing at the part of the trunk located midway between the lower costal margin and the iliac crest. At least two separate measurements are to be taken at each visit. If the two measurements differ by more than 10%, a third measurement is to be taken and the two closest values will be averaged for final measurement. The height of the waist will be also recorded at baseline, and then used to determine the waist throughout the study in order to ensure a consistent measurement at all visits.
Time frame: 16 weeks
The change in Waist to Hip Ratio from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 12 weeks
The change in Waist to Hip Ratio from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 8 weeks
The change in Waist to Hip Ratio from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 4 weeks
The change in Waist to Hip Ratio from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 4 weeks
The change in blood pressure from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 8 weeks
The change in blood pressure from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 12 weeks
The change in blood pressure from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 16 weeks
The change in blood pressure from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 16 weeks
The difference in change in serum α-tocopherol concentrations from baseline to 16 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 12 weeks
The difference in change in serum α-tocopherol concentrations from baseline to 12 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 8 weeks
The difference in change in serum α-tocopherol concentrations from baseline to 8 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 4 weeks
The difference in change in serum α-tocopherol concentrations from baseline to 4 weeks between Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2 and the Nut-Free Diet will be determined.
Time frame: 16 weeks and at a 7-day follow-up at the end of the study
Incidence of pre-emergent adverse events following 16-week ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks and at a 7-day follow-up at the end of the study
Incidence of post-emergent adverse events following 16-week ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in Aspartate Aminotransferase levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in alanine aminotransferase levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in alkaline phosphatase from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in total bilirubin levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in creatinine from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in potassium levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in sodium levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in chloride levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in glucose levels from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in estimated glomerular filtration rate (eGFR) from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in white blood cell count from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of neutrophils from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of lymphocytes from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of monocytes from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of eosinophils from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of basophils from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of hemoglobin from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of hematocrit from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in Red Blood Cell (RBC) Count from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in platelet count from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of immature granulocytes from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in levels of nucleated red blood cells from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in mean corpuscular volume from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in mean corpuscular hemoglobin from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in mean corpuscular hemoglobin concentration from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined.
Time frame: 16 weeks
Change in red cell distribution width from baseline to 16 weeks following daily ingestion of Almond-enriched Diet Dose 1, Almond-Enriched Diet Dose 2, or Nut-Free Diet will be determined. Red cell distribution width is expressed as a percentage of variation.
Almond Board of California
Other
A Randomized, Comparator-controlled Parallel Study to Investigate the Dose Response of an Almond-enriched Diet on Optimizing HDL-C in a Population With Hypercholesterolemia
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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