CIC La conception
Marseille, France
NCT Number: NCT05717881
Propolis, a natural resinous mixture rich in polyphenols, produced by bees from a variety of plant sources, has shown significant therapeutic effects and may prevent the development of certain chronic diseases. Current evidence supports the beneficial effect of these bioactive phytochemicals on the management of type 2 diabetes mellitus (T2DM) and other chronic diseases. The objective of this study is to evaluate the effect of poplar propolis extract powder (PPEP) on glucose homeostasis and other clinical parameters in insulin-resistant patients (diagnosed by HOMA-IR index > 1.85 for men and > 2.07 for women).
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Notify Me18 year–60 year
All sexes
Interventional
Not applicable
Marseille, France
Backgroud: Propolis, a natural resinous mixture rich in polyphenols, produced by bees from a variety of plant sources, has shown significant therapeutic effects and may prevent the development of certain chronic diseases. Current evidence supports the beneficial effect of these bioactive phytochemicals on the management of type 2 diabetes mellitus (T2DM) and other chronic diseases. The objective of this study is to evaluate the effect of poplar propolis extract powder (PPEP) on glucose homeostasis and other clinical parameters in insulin-resistant patients (diagnosed by HOMA-IR index > 1.85 for men and > 2.07 for women).
Methods: The trial was a randomized, controlled, crossover, intervention study. Insulin-resistant patients (n=9) (8 women, 1 man), with a mean ± SD age 49 ± 7, were subjected to two periods of supplementation (propolis and placebo) for 3-months, separated by a 2-week washout period. The quantity of propolis administered was determined individually to reach 6 mg of polyphenols/kg. Fasting blood test and oral glucose tolerance test (OGTT) were performed before and after each treatment.
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Propolis supplements were packaged in marine capsules and consisted of poplar propolis powder (propolis concentrate, carob powder, magnesium stearate and silicon dioxide), concentrated to 30% total polyphenols.
Each supplementation period lasted 3 months, with a 2-week wash-out period, to allow total excretion of polyphenols by the body and do not interfere with the new supplementation phase.
The subjects in this study were submitted to five visits, allowing the tracking of biological parameters (clinical examination, fasting blood samples, HGPO) during the study. During the supplementation phases, follow-up by telephone call was performed.
Placebo powder capsules (maltodextrin, fatty acids, magnesium salts and silicon dioxide) are presented in the same packaging to have an identical appearance and taste. Patients in the propolis group were dosed with propolis to reach 6 mg total polyphenols/kg body weight, based on the results of a previous preclinical study in mice.
Each supplementation period lasted 3 months, with a 2-week wash-out period, to allow total excretion of polyphenols by the body and do not interfere with the new supplementation phase.
The subjects in this study were submitted to five visits, allowing the tracking of biological parameters (clinical examination, fasting blood samples, HGPO) during the study. During the supplementation phases, follow-up by telephone call was performed.
Time frame: 3 months
The primary outcome was change in the Matsuda-DeFronzo Insulin Sensitivity Index (ISI-M) at the end of supplementation. The ISI-M is calculated by the following formula: 10,000 / square root [(Glu0 × Ins0) × (Glumean OGTT × Insmean OGTT)], where Glux and Insx represent plasma glucose (mg/dL) and insulin values (UI/L), respectively, at time x min during. The ISI-M index, proposed by Matsuda and Defronzo, makes it possible to estimate insulin sensitivity derived from the OGTT
Time frame: 3 months
Glycaemia at T0, T30, T60, T90 and T120 (mmol/L) mesured after after an oral glucose tolerance test (OGTT).
Time frame: 3 months
Insulinemia at T0, T30, T60, T90 and T120 (mUI/L) mesured after after an oral glucose tolerance test (OGTT).
Time frame: 3 months
Enzymatic assay by spectrophotometry of triglycerides (mmol/L).
Time frame: 3 months
Enzymatic assay by spectrophotometry of cholesterol (mmol/L).
Time frame: 3 months
Enzymatic assay by spectrophotometry of HDL cholesterol (mmol/L).
Time frame: 3 months
Friedewald formula : LDL=cholesterol-HDL-(triglyceride/2,2) expressed in mmol/L.
Time frame: 3 months
HbA1c mass spectrometry assay (%).
Time frame: 3 months
Weight measurement by scale (kg).
Time frame: 3 months
BMI calculated by weight (kg) / size (m) squared.
Time frame: 3 months
Fat mass rate estimated by impedancemetry (DEXA) (%).
Time frame: 3 months
Lean mass rate estimated by impedancemetry (DEXA) (%).
Time frame: 3 months
Enzymatic determination of CRP (mg/L).
Time frame: 3 months
Enzymatic determination of alanine aminotransferase (ALAT) and aspartate aminotransférase (ASAT) (UI/L).
Time frame: 3 months
Enzymatic determination of gamma glutamyl transferases (GGT) (UI/L).
Time frame: 3 months
Enzymatic determination of 8-iso-prostaglandin F2α (8-iso-PGF 2α) (pg/mL).
Time frame: 3 months
Enzymatic determination of creatinine (mg/L).
Time frame: 3 months
Estimation of creatinine clearance (mL/min) by formula : 1,23 (for men) or 1,04 (for women) x weight (kg) x (140 - age)/creatinine (mg/L).
Time frame: 3 months
Enzymatic determination of leptin (pg/mL).
Time frame: 3 months
Enzymatic determination of adiponectin (ng/mL).
Aix Marseille Université
Other
Impact of Poplar Propolis on Insulin Homeostasis and Pancreatic Cell Function in Insulin Resistant Subjects
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