Cow's milk protein infant formula
OtherA routine cow's milk-based infant formula
NCT Number: NCT05047978
The purpose of this research study is to compare the growth and tolerance of infants who consume either an infant formula with intact proteins or an infant formula with partially hydrolyzed proteins through approximately 12 months of age.
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All sexes
Interventional
Not applicable
Birmingham Pediatric Associates, Birmingham, Alabama, United States
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
A routine cow's milk-based infant formula
A partially hydrolyzed cow's milk protein (PHP) infant formula
Time frame: up to 120 days
Time frame: up to 365 days of age
Time frame: up to 365 days of age
Time frame: up to 365 days of age
weight-for-age
Time frame: up to 365 days of age
length-for-age
Time frame: up to 365 days of age
head circumference-for-age
Time frame: up to 365 days of age
questionnaire
Time frame: up to 365 days of age
questionnaire
Time frame: up to 365 days of age
questionnaire
Time frame: 120, 180, 275, and 365 days of age
Questionnaire. A 5-point response scale is utilized (0 = never a problem; 4 = always a problem). Items are reverse-scored and linearly transformed to a 0-100 scale (0 = 100, 1 = 75, 2 = 50, 3 = 25, 4 = 0), so that higher scores indicate better functioning (less negative impact).
Time frame: up to 365 days of age
Time frame: up to 365 days of age
Time frame: up to 365 days of age
Time frame: up to 365 days of age
Mead Johnson Nutrition
Industry
Growth and Tolerance of a Partially Hydrolyzed Cow's Milk Protein (PHP) Infant Formula
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View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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