University of California San Francisco
San Francisco, California, 94158, United States
NCT Number: NCT05454891
This study aims to evaluate whether the use of an extended bolus will improve glucose control with high-fat high protein meals using a closed-loop system. The new knowledge gained from this study may provide a method to allow for the proper administration of insulin over an extended period to mitigate the risk of prolonged hyperglycemia or early hypoglycemia.
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Notify Me13 year–19 year
All sexes
Interventional
Not applicable
San Francisco, California, 94158, United States
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
For a standardized HFHP breakfast, participants will receive an extended meal bolus of insulin on the first morning and a standard meal bolus of insulin on the second morning of the study.
For a standardized HFHP breakfast, participants will receive a standard bolus of insulin on the first morning and an extended bolus of insulin on the second morning of the study.
Time frame: 0 to 5 hours post-meal onset
Area under the curve between glucose trace and starting glucose (mg/dL* min)
Time frame: 0 to 5 hours post-meal onset
Percentage of time spent between 70-180 mg/dl based on Continuous Glucose Monitor (CGM) values
Time frame: 0 to 5 hours post-meal onset
Percentage of time spent with blood sugar less than 70 mg/dL based on Continuous Glucose Monitor (CGM) values
Time frame: 0 to 5 hours post-meal onset
Average glucose value based on Continuous Glucose Monitor (CGM) values
Time frame: 0 to 5 hours post-meal onset
Percentage of time spent with blood sugar higher than 180 mg/dL based on Continuous Glucose Monitor (CGM) values
Time frame: 0 to 5 hours post-meal onset
Total insulin received during 5 hrs ( manual bolus as well as automated)
Time frame: 0 to 5 hours post-meal onset
Time spent till blood glucose returns to 110mg/dL
Time frame: 0 to 5 hours post-meal onset
Time spent till blood glucose returns to baseline
Time frame: 0 to 5 hours post-meal onset
Time spent till blood glucose reaches the maximum value after meal
Time frame: 0 to 5 hours post-meal onset
The difference between baseline to max glucose value
Time frame: 0 to 5 hours post-meal onset
Max blood glucose
Time frame: 0 to 5 hours post-meal onset
Percent of glucose readings from CGM system between 70-140 mg/dL per unit of time
University of California, San Francisco
Other
Postprandial Glucose Control Using an Extended Bolus for High-fat High Protein Meals in a Closed-loop System in Patients With Type 1 Diabetes
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View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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