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Completed

NCT Number: NCT00755677

Exploring the Health Benefits Associated With Daily Pulse Consumption in Individuals With Peripheral Arterial Disease

This is a single site, open registration, dietary proof of concept, food substance study designed to explore the health benefits associated with daily pulse consumption in individuals with peripheral arterial disease. The investigators hypothesis that a diet containing at least one serving of pulse crops (dried beans, peas, lentil, chickpeas) per day provides flavonoid compounds that improve cardiovascular health by increasing the levels of serum adiponectin is based on evidence from the literature that indicates flavonoids present in these foods are capable of improving arterial stiffness and reducing hypercholesterolemia.

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Key information

Age range

40 year–82 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Early Phase 1

Primary location

St. Boniface General Hospital

Winnipeg, Manitoba, R2H 2A6, Canada

About this study

Objectives:

  • Correlate serum adiponectin levels with daily intake of pulses in individuals with peripheral arterial disease
  • Monitor changes in arterial stiffness and endothelial dysfunction in individuals with early stage cardiovascular disease
  • Determine the tolerability of daily consumption of pulses in the targeted population
  • Identify changes in the expression profile of white blood cells.

Study Duration: 12 months

Study Design:

  • This is a single site, open registration, dietary proof of concept, food substance study designed to explore the health benefits associated with daily pulse consumption in individuals with arterial disease
  • Each subject will undergo a 7-day adaptation period consisting of a consumption of ¼ cup of pulses per serving daily, followed by a minimum of ½ cup of pulses per serving daily
  • Total duration of subject participation is 8 weeks;
  • Subjects will be asked to attend 3 in-person clinic visits over the duration of their participation in the study for screening, registration/baseline and end of study assessments
  • Telephone follow-up to subjects will occur at weeks 1,2,4, and 6
  • Both clinical assessment and subject-based data will be collected at various points of the study schedule
  • Subjects will be asked to complete a food frequency questionnaire at the outset, maintain a 3-day food record at two separate occasions, and undergo a brief semi-structured interview during the telephone follow-up assessments of the study

Assessments:

  • Screening Visit: Informed consent; inclusion/exclusion criteria assessment; medical history; physical exam; food frequency questionnaire; 3-day food record
  • Registration/Baseline: Registration; assess for changes to medical history (including medication profile) and physical condition; urine sample; fasting blood sample; assessment of arterial stiffness and ankle-brachial index; begin adaptation period (7 days)with food items containing ¼ c of pulses per serving
  • Visits 1,2,4 & 6: Telephone follow-up to assess adverse events and tolerability with semi-structured subject interview; distribution (weekly) of food items containing a minimum of ½ cup pulses per serving; 3-day food record repeated at week 6
  • Visit 8 (final): Assess for adverse events and changes to medical history and physical exam; urine sample; fasting blood sample collection; assessment of arterial stiffness and and ankle-brachial index

Outcomes:

  • Descriptive analysis of clinical data: Demographics, medical history, physical findings, concomitant medications and adverse events
  • Identification of changes in endothelial function (determined by measuring pulse wave velocity (PWV), ankle-brachial index, soluble adhesion molecule levels and coagulation status) in response to dietary modification
  • Correlation of serum adiponectin levels, including adiponectin multimers and truncated form (globular adiponectin) with endothelial function
  • Correlation of changes in endothelial cell function with serum isoflavone levels
  • Qualitative analysis of data collected from semi-structured subject interviews to assess parameters associated with tolerability of diet and to identify favoured recipes
  • Profile cohort using 55,000 gene microarray to identify potential biomarkers and changes in gene expression (phenotype mapping) induced by diet
  • Use microarrays to examine gene methylation and single nucleotide polymorphisms (SNP) in DNA samples to determine if changes in expression profile are due to epigenetic modification (global) or allelic (individual) variation in the study cohort in response to a pulse-enriched diet
  • Serum and urinary eicosanoids will be analyzed by a multi-step procedure utilizing liquid chromatography, derivitization steps, thin-layer chromatography and gas chromatography-mass spectrometry
  • Serum will also be analyzed for fatty acid composition using thin-layer chromatography and gas chromatography

Who can participate

Healthy volunteers accepted: No

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Presence of peripheral arterial disease including those with claudication as defined by an ankle brachial index of ≤ 0.90 and asymptomatic carotid stenosis lesion of > 50%
  • Male or female (> 40 years of age)
  • Willing to comply with the protocol requirements
  • Willing to provide informed consent
  • Stable medication profile with no changes anticipated for the duration of the proposed study schedule (8 weeks)

Exclusion criteria

  • Renal failure requiring dialysis
  • Currently smoking
  • Hormone replacement therapy
  • Inability to adhere to a regular diet
  • Additional intake of pulses outside the planned daily requirements outlined in the study
  • History of gastrointestinal reactions or allergies to pulses

Treatment and study plan

Pulses

Other

subjects consume 1 pulse food daily for eight weeks

Primary outcomes

  1. Identification of changes in endothelial function in response to dietary modification

    Time frame: baseline, week 8

  2. Correlation of serum adiponectin levels

    Time frame: baseline, week 8

  3. Correlation of changes in endothelial cell function with serum isoflavone levels

    Time frame: baseline, week 8

  4. Genetic Profiling

    Time frame: baseline, week 8

  5. Analysis of serum and urinary eicosanoids

    Time frame: baseline, week 8

  6. Serum analysis for fatty acid composition

    Time frame: baseline, week 8

Secondary outcomes

  1. Descriptive analysis of clinical data: Demographics, medical history,

    Time frame: baseline

  2. Physical findings, concomitant medications and adverse events

    Time frame: baseline, weekly for 8 weeks

  3. Qualitative analysis of data collected from semi-structured subject interviews

    Time frame: week 1, week 2, week 4, week 6, week 8

  4. (Compliance/tolerability/side effects)

    Time frame: week 1, week 2, week 4, week 6, week 8

Sponsors and collaborators

Lead sponsor

St. Boniface Hospital

Other

Collaborators

  • University of Manitoba

Registry information

Important dates

Study start
2007
Primary completion
2008
Study completion
2008
First posted
Sep 19, 2008
Registry last updated
Mar 21, 2012

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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