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NCT Number: NCT07418151

Effect of Maternal Chocolate Consumption on Fetal Non-Stress Test (NST) Reactivity.

This is a single-blind, randomized, parallel-group, superiority clinical trial. The study aims to determine whether a single intake of 30g of dark chocolate (≥80% cocoa) by pregnant women with a non-reactive fetal non-stress test (NST) increases the conversion rate to a reactive NST within 20 minutes, compared to observation with a sugar-free white chocolate placebo. A total of 190 singleton pregnant women at 36-41 weeks gestation with a non-reactive NST will be recruited at the Hospital General San Felipe, Tegucigalpa, Honduras. Participants will be randomly assigned to either the intervention group (dark chocolate) or the control group (placebo). The primary outcome is the proportion of NSTs that become reactive. Secondary outcomes include changes in specific cardiotocographic parameters, total monitoring time, need for additional tests, and maternal satisfaction.

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Key information

Age range

18 year–49 year

Sex eligibility

Female

Study type

Interventional

Phase

Not applicable

Primary location

Hospital San Felipe

Tegucigalpa, Francisco Morazán Department, 11101, Honduras

Location status: Recruiting

Location contact

Arnoldo Zelaya Rodriguez, MD, FACOG

SUB_INVESTIGATOR

Eliuth Y Martínez López, MD

PRINCIPAL_INVESTIGATOR

Karla P Castro Elvir, MD

SUB_INVESTIGATOR

María F Diaz Álvarez, MD

PRINCIPAL_INVESTIGATOR

Ricardo A Gutierrez-Ramirez, MD, MSc.

CONTACT

[email protected]

97546940

About this study

Background and Rationale:

The fetal non-stress test (NST) is a cornerstone of antepartum fetal surveillance, used to assess fetal well-being by evaluating heart rate accelerations in response to fetal movements. A non-reactive NST, defined by the absence of sufficient accelerations over a 20 to 40-minute period, is a common clinical occurrence. While it can indicate fetal compromise, a significant proportion (up to 50%) are false positives, leading to unnecessary maternal anxiety, prolonged monitoring, costly additional tests (e.g., biophysical profile, contraction stress test), and potentially unwarranted obstetric interventions like induction of labor or cesarean delivery.

Pharmacological agents like methylxanthines (e.g., theophylline) have been used to stimulate fetal activity, but their use is limited by side effects and regulatory considerations. Dark chocolate, rich in theobromine (a methylxanthine) and flavonoids, presents a safe, low-cost, and culturally acceptable alternative. Preliminary studies suggest that maternal consumption of dark chocolate, particularly with high cocoa content (≥70-80%), may stimulate fetal movement and heart rate reactivity, potentially converting a non-reactive NST to a reactive state within minutes. However, existing evidence is heterogeneous, derived from small studies with methodological limitations, and none have been conducted in the Central American population.

This study aims to fill this gap by rigorously evaluating, in a randomized controlled trial setting, whether a single dose of 30g of dark chocolate (≥80% cocoa) is superior to a placebo in converting a non-reactive NST to reactive in pregnant women in Honduras.

Study Objectives:

Primary Objective: To compare the proportion of non-reactive NSTs that convert to reactive within 20 minutes after maternal ingestion of 30g of dark chocolate (≥80% cocoa) versus a placebo control.

Secondary Objectives:

To quantify and compare the change in specific cardiotocographic parameters (number of accelerations, baseline variability) between the groups.

To compare the total time spent in the fetal monitoring unit between the intervention and control groups.

To determine and compare the need for additional fetal surveillance tests or urgent obstetric interventions within 24 hours following the intervention.

To evaluate and compare the incidence of maternal adverse events (e.g., nausea, heartburn, palpitations) within 24 hours.

To assess maternal satisfaction and acceptability of the intervention using a standardized hedonic scale.

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Singleton pregnancy between 36+0 and 41+6 weeks of gestation.
  • Baseline Non-Stress Test (NST) classified as non-reactive after a standard 20-minute recording (absence of ≥2 accelerations of ≥15 beats per minute lasting ≥15 seconds).
  • Intact amniotic membranes and not in active labor (cervical dilation <4 cm, with absent or irregular contractions).
  • Ability to provide written, informed consent.
  • Literacy: Ability to read and write (to ensure comprehension of the consent form and study materials).
  • Access to a telephone or electronic device for the 24-hour safety follow-up contact.

Exclusion criteria

  • Pregnancy-related exclusions:
  • Multiple gestation (twins, triplets, etc.).
  • Known major fetal malformation.
  • Diagnosis of severe fetal growth restriction with abnormal umbilical artery Doppler.
  • Premature rupture of membranes.
  • Active vaginal bleeding or placenta previa with hemorrhage.
  • Suspected or confirmed chorioamnionitis.
  • Maternal medical exclusions:
  • Severe preeclampsia, eclampsia, or HELLP syndrome.
  • Uncontrolled severe hypertension.
  • Pregestational diabetes or gestational diabetes requiring insulin or other antihyperglycemic medication.
  • Capillary blood glucose level >140 mg/dL at the time of screening.
  • Maternal fever ≥38°C or maternal tachycardia >120 beats per minute.
  • Interference with test interpretation:
  • Use of sympathomimetic drugs within 12 hours prior to the study intervention.
  • Maternal cardiac arrhythmias.
  • Contraindications to the intervention:
  • Known allergy to cocoa or chocolate.
  • Severe caffeine intolerance.
  • Phenylketonuria.
  • Gastrointestinal conditions that would prevent oral intake (e.g., intractable vomiting, ileus, obstruction).

Treatment and study plan

Dark chocolate

Dietary Supplement

Single oral dose of 30g of dark chocolate (minimum 80% cocoa content). Consumed within 5 minutes after a baseline non-reactive NST.

Sugar-free White Chocolate

Dietary Supplement

Single oral dose of 30g of sugar-free white chocolate, administered similarly. Serves as a placebo control without significant theobromine/caffeine.

Primary outcomes

  1. Proportion of Non-Stress Tests (NSTs) converting to Reactive status.

    Time frame: 20 minutes post-intervention.

    NST reactivity is defined per NICHD/ACOG criteria: ≥2 accelerations of ≥15 beats per minute lasting ≥15 seconds over a 20-minute period.

Secondary outcomes

  1. Change in number of fetal heart rate accelerations.

    Time frame: From baseline (0 minutes) to 20 minutes post-intervention.

    The absolute change in the count of fetal heart rate accelerations (defined as ≥15 beats per minute increase lasting ≥15 seconds) from the baseline Non-Stress Test (NST) to the NST performed 20 minutes after the intervention.

  2. Change in Fetal Heart Rate Baseline Variability

    Time frame: From baseline (0 minutes) to 20 minutes post-intervention.

    The change in fetal heart rate baseline variability, measured in milliseconds (ms), from the baseline Non-Stress Test (NST) to the NST performed 20 minutes after the intervention.

  3. Total Time in Fetal Monitoring Room

    Time frame: From start of baseline NST (time 0) until discharge from the monitoring room (assessed up to 60 minutes).

    The total duration (in minutes) that the participant remains in the fetal monitoring unit, measured from the start of the baseline Non-Stress Test (NST) until discharge from the monitoring room.

  4. Need for Additional Fetal Surveillance Tests

    Time frame: Within 24 hours after the intervention.

    The proportion of participants in each group for whom the treating obstetrician orders additional fetal surveillance tests (e.g., Biophysical Profile, Contraction Stress Test/Oxytocin Challenge Test) following the intervention.

  5. Incidence of Maternal Adverse Events

    Time frame: Within 24 hours after the intervention.

    The frequency of maternal adverse events (e.g., nausea, heartburn, palpitations, hyperglycemia, allergic reaction) reported or observed within 24 hours following the consumption of the study chocolate or placebo.

  6. Maternal Satisfaction with Intervention

    Time frame: Immediately after completion of the post-intervention NST (approximately 30 minutes after enrollment).

    Participant-reported satisfaction with the taste and overall experience of the intervention, measured using a standardized 9-point hedonic scale (1 = "Dislike extremely" to 9 = "Like extremely").

Study contacts

Contact information is provided by the study sponsor or research team.

Ricardo A Gutierrez-Ramirez, MD, MSc

CONTACT

[email protected]

+50497546940

Sponsors and collaborators

Lead sponsor

Universidad Nacional Autonoma de Honduras

Other

Registry information

Official study title

Effect of Maternal Consumption of Dark Chocolate on the Reactivity of the Fetal Non-Stress Test (NST): A Single-Blind, Randomized Clinical Trial.

Acronym: CHOCO-NST

Important dates

Study start
2026
Primary completion
2026
Study completion
2026
First posted
Feb 18, 2026
Registry last updated
Mar 3, 2026

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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