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Completed

NCT Number: NCT07019415

Efect Supplementation Vitamin D in Diabetes Mellitus Type 2

This is double blind randomized controlled trial study using 92 subject with diabetes mellitus type 2divided into 2 group, one group as control and other group as vitamin D group. At the end of study the study subject only left 40 subjects in each group. Vitamin D group received vitamin D 5000 IU and the control group received calcium carbonate, microcrystalline cellulose, magnesium stearate, sodium starch glycolate for 6 months. The goal of this study was to determine whether suplmentation Vitamin D 5000 IU for 6 months have any effect on HbA1c, insulin, HOMA-IR nd VCAM-1 in Diabetes mellitus type 2

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Key information

Age range

18 year–65 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Not applicable

Primary location

Trisakti University

Jakarta, DKI Jakarta, 11710, Indonesia

About this study

Both supplementation tablet were made in the same shape, color, odor and packaging. The study was conducted from August 2024 until March 2025. The inclusion criteria in this study were male and females age 18 - 65 years old, had been diagnosed T2DM, duration T2DM ≤ 3 year, HbA1c > 6,5 %, used single antidibetic, were willing to follow the protocol of the study, and were willing to participate in this study after receiving explanations, by signing informed consent. The exclusion criteria were used insulin therapy, had liver disease, renal, disease, pregnant women, or breast feeding women, alergy, hypercalsemia, had been consuming vitamin D in three months before the study. During the study semiquantitative recording of food frequency was carried out at the beginning of the study, after 3 month and 6 months supplementation.

Subjects who passed the initial screening (age, duration of T2DM, taking one type of oral antidiabetic drug) were subjected to laboratory screening consisting of albumin, SGPT, calcium, creatinine. Furthermore subjects who met the inclusion and exclusion criteria were randomized and examined for blood pressure, pulse rate, body weight, height, abdominal circumference followed by drawing venous blood samples. Blood sampling was performed 3 times, namely at the beginning of the study, after 3 months and 6 months supplementation. Subjects were asked to fast 12 hours before venous blood sampling. A 10 ml venous blood was drawn from each subject, made into serum and frozen at minus 20 degree Celcius for use in the simultaneous determination of fasting blood glucose, HbA1c, vitamin 25(OH)D, fasting insulin, HOMA-IR and VCAM-1 concentrations, after the total number of subjects was reached. In addition albumin, SGPT, calcium and creatinine were also examined to monitor adverse event. The determination of vitamin 25(OH)D was performed by method direct competitive chemiluminescent immunoassay (CLIA), determination of insulin was performed by method sandwich enzyme linked immunosorbent assay .(ELISA), while VCAM-1 was determined by enzyme immunoassay

Who can participate

Healthy volunteers accepted: No

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • male and females age 18 - 65 years old
  • had been diagnosed T2DM,
  • duration T2DM ≤ 3 year
  • HbA1c > 6,5 %
  • used single antidibetic
  • were willing to follow the protocol of the study and were willing to participate in this study after receiving explanations, by signing informed consent.

Exclusion criteria

  • used insulin therapy
  • had liver disease, renal disease
  • pregnant women, or breast feeding women
  • alergy
  • hypercalsemia
  • had been consuming vitamin D in three months before the study.

Treatment and study plan

Vitamin D 5000 IU+ placebo

Drug

vitamin D 5000 IU + placebo in the experimental group

Placebo : calcium carbonate 500 mg, microcrystalline cellulose, magnesium stearate, sodium starch glycolate

Drug

this placebo group receive placebo tablet ( calcium carbonate 500 mg, microcrystalline cellulose, magnesium stearate, sodium starch glycolate )

Primary outcomes

  1. Effect of vitamin D supplementation on VCAM-1

    Time frame: baseline, 3 months and 6 months

    The control and experimental groups were measured at baseline, after 3 months and 6 months vitamin D supplementation on VCAM-1 level

  2. Effect of Vitamin D supplementation on HbA1c

    Time frame: baseline, 3 month and 6 month

    The control and experimental groups were measured at baseline, after 3 months and 6 months vitamin D supplementation on HbA1c level

Secondary outcomes

  1. Effect of supplementation vitamin D on blood fasting insulin

    Time frame: baseline, 3 month, 6 month

    The control and experimental groups were measured at baseline, after 3 months and 6 months vitamin D supplementation on blood fasting insulin

  2. Effect of vitamin D supplementation on HOMA-IR

    Time frame: baseline, 3 month, 6 month

    The control and experimental groups were measured at baseline, after 3 months and 6 months vitamin D supplementation on HOMA-IR

Sponsors and collaborators

Lead sponsor

Trisakti University

Other

Registry information

Official study title

Effect Supplementation Vitamin D on HbA1c, Insulin, HOMA-IR and VCAM-1 in Diabetes Mellitus Type 2

Important dates

Study start
2024
Primary completion
2025
Study completion
2025
First posted
Jun 13, 2025
Registry last updated
Jun 13, 2025

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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