Biofortis SAS
Saint-Herblain, 44800, France
NCT Number: NCT01909323
Digestive symptoms following consumption of low digestibe carbohydrates are generally assessed product by product but several ingredients can be used simultaneously. The study aimed at evaluating to digestive tolerance of maltitol and FOS used in a same food.
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Notify Me18 year–60 year
All sexes
Interventional
Not applicable
Saint-Herblain, 44800, France
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
-
Time frame: 24 hours
Time frame: 24 and 48 hours
Time frame: 24 & 48 hours
Time frame: 2 hours
Syral
Industry
Digestive Tolerance and Postprandial Glycaemic and Insulinaemic Responses Evaluation of Different Maltitol/FOS Mixtures in Healthy Adults
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