Skip to main content
OpenTrials
Completed

NCT Number: NCT06175130

Cross-sectional Dietary Intake Survey on Ivorian School-Aged Children and Women of Reproductive Age

A cross-sectional dietary intake study was conducted with 423 Ivorian school aged children (SAC, 6-12 years) and 423 women of reproductive age (WRA, 15-49 years) from four cities, recruited by two-stage random sampling.

Completed

Looking for future studies?

Notify Me

Key information

Conditions

Diet; Deficiency Malnutrition Nutrition Disorders Nutritional and Metabolic Diseases

Age range

6 year–50 year

Sex eligibility

All sexes

Study type

Observational

Primary location

FrieslandCampina Research and Development

Wageningen, 6708 WH, Netherlands

About this study

A cross-sectional dietary intake study was conducted with 423 Ivorian school aged children (SAC, 6-12 years) and 423 women of reproductive age (WRA, 15-49 years) from four cities, recruited by two-stage random sampling. Dietary intake data were collected by multiple pass 24-hour recall. For a sub-sample (10% subjects) two-day non-consecutive multiple pass 24-hour recall was collected.

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • healthy

Exclusion criteria

  • illness or disease

Treatment and study plan

Primary outcomes

  1. Mean usual nutrient intake per day

    Time frame: Standard multiple pass 24-hour recall

    Mean usual nutrient intake of iron (mg), zinc (mg), vitamin A (RAE), calcium(mg), vitamin B1 (g), B2 (mg), B3 (mg), B6 (mg), B9 (ug), B12 (ug) and vitamin D (ug DFE) will be calculated based on food intake per person per day conversion to usual nutrient intakes per person per day using food composition tables.

Secondary outcomes

  1. Nutritional status (Prevalence of stunting, underweight, overweight and obesity)

    Time frame: on the spot measurement

    Height and weight were measured using standardized scales and height boards. Calculations were made comparing the individual's weight, height and age in some cases to define nutritional status indicators. Cut-offs used were defined by World Health Organization (WHO) Anthro Plus Software (version 1.0.4) for children and using WHO cut-off values for adults. Underweight (<18.5 kg/m2), normal (18.5-24.9 kg/m2), overweight (25-29.9 kg/m2) and obese (>30 kg/m2).

  2. Food intake per day per person

    Time frame: Standard multiple pass 24-hour recall

    Food item and food group intake will be calculated based on classification of foods consumed into food groups

Sponsors and collaborators

Lead sponsor

FrieslandCampina

Industry

Collaborators

  • Société de Nutrition de Côte d'Ivoire

Registry information

Official study title

Cross-sectional Dietary Intake Survey on Ivorian School-aged Children (6-12 yo) and Women of Reproductive Age (15-50 yo)

Acronym: AN

Important dates

Study start
2021
Primary completion
2021
Study completion
2021
First posted
Dec 18, 2023
Registry last updated
Dec 18, 2023

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

Related clinical trials

Published trials that share one or more normalized conditions with this study.