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Completed

NCT Number: NCT01790672

Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects

The study is aimed at establishing the contribution of wine components on hydroxytyrosol body concentrations and biological effects.

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Key information

Age range

18 year–55 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Phase 1

Primary location

Parc de Salut Mar

Barcelona, 08003, Spain

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • Understanding and accepting the study procedures and signing the informed consent.
  • Male and female volunteers aged 18 to 55 years. No fixed sex ratio has been established.
  • Clinical history and physical examination demonstrating no organic or psychiatric disorders.
  • The ECG and general blood and urine laboratory tests performed before the study should be within normal ranges. Minor or occasional changes from normal ranges are accepted if, in the investigator's opinion, considering the current state of the art, they are not clinically significant, are not life-threatening for the subjects and do not interfere with the product assessment. These changes and their non-relevance will be justified in writing specifically.
  • The body mass index (BMI=weigh/height2) will range from 19 to 25 kg/m2, and the weight from 50 to 100 kg. 25-27 could be accepted.
  • Women with regular menstrual cycle of 26-32 days.
  • Subjects socially drinking and who had ingested wine at least once.

Exclusion criteria

  • Not meeting the inclusion criteria.
  • History or clinical evidence of gastrointestinal, liver, renal or other disorders which may lead to suspecting a disorder in drug absorption, distribution, metabolism or excretion, or that suggest gastrointestinal irritation due to drugs.
  • History or clinical evidence of psychiatric disorders, alcoholism, drug abuse, or regular use of psychoactive drugs.
  • Blood donation in the previous 8 weeks or participation in other clinical trials with drugs in the previous 12 weeks.
  • Having suffered any organic disease or major surgery in the three months prior to the study start.
  • Subjects with intolerance or serious adverse reactions to ethanol.
  • Regular use of any drug in the month prior to the study sessions, except for vitamins or diet supplements, that, in the opinion of the principal investigator or co-investigators designated by him, do not involve a risk for the subject and do not interfere with the study objectives. In this case they should be discontinued from one week before the experimental sessions to the end of them. The treatment with single or limited doses of symptomatic medicinal products in the week prior to the study sessions will not be a reason for exclusion if it is calculated that it has been cleared completely the day of the experimental session.
  • Taking more than 20 g of alcohol a day in women and more than 30 g in men.
  • Taking more than 5 coffees, teas, cola drinks or other stimulating drinks or with xanthines daily in the 3 months prior to the study start.
  • Subjects unable to understand the nature, consequences of the study and the procedures requested to be followed.
  • Smokers or ex-smokers of less than one year.
  • Subjects with positive serology to Hepatitis B, C or HIV.
  • Pregnant or nursing women or positive pregnancy test in urine. Women not undertaking to follow reliable contraceptive measures during the study (such as abstinence, hormonal contraceptives, intrauterine devices, double-barrier methods or vasectomised partner).
  • Women with amenorrhea or premenstrual syndrome of moderate or severe intensity.
  • Nonsteroidal anti-inflammatory drugs, antioxidants or vitamins consumption in the last 2 weeks.
  • Total cholesterol >6.00 mmol/l (240 mg/dl) or triglycerides >2.26 mmol/l (200 mg/dl).
  • Vegetarians or subjects following aberrant diets.
  • Physical exercise of >2h/day or >3000 kcal /week.

To be eligible, the subjects must agree to follow a poor polyphenols diet in the 72 hours prior to the start of each session and until 24 hours after.

Treatment and study plan

Ethanol

Dietary Supplement

Vodka Absolut

Water

Other

Lemon-flavored water

Alcoholized wine

Dietary Supplement

Wine 13º or wine 8º

De-alcoholized wine

Dietary Supplement

Wine 0º

Primary outcomes

  1. Hydroxytyrosol biological fluids concentrations

    Time frame: 0-24h after administration

    Hydroxytyrosol concentrations in plasma and urine

Secondary outcomes

  1. Ethanol concentration

    Time frame: 0-6h after administration

    Ethanol blood concentrations

  2. Subjective drunkenness

    Time frame: 0-6h after administration

    Ethanol subjective effects measured using a visual analog scale

  3. Vital signs

    Time frame: 0-24h after administration

    Blood pressure, oral temperature and heart rate

  4. Ethanol metabolites concentrations

    Time frame: 0-24h after administration

    Ethanol metabolites recovery in urine

  5. Dopamine metabolites concentrations

    Time frame: 0-24h after administration

    Dopamine metabolites recovery in urine

  6. Oxidation biomarkers of proteins and lipids

    Time frame: 0-24h after administration

  7. Psychomotor performance (DSST)

    Time frame: 0-6h after administration

    Psychomotor performance assessed by means of Digit symbol substitution test (DSST)

  8. Gene expression of genes related with receptors and regulators/oxidative stress and antioxidant defence

    Time frame: Baseline

  9. Platelets monoamine oxidase-B activity

    Time frame: Baseline

  10. Breath ethanol

    Time frame: 30 min after administration

    Breath ethanol concentration

Sponsors and collaborators

Lead sponsor

Parc de Salut Mar

Other

Collaborators

  • Fundacion IMIM

Registry information

Official study title

Hydroxytyrosol as an Endogenous and Natural Antioxidant: Modulation by Alcohol Intake. Substudy 2. To Establish the Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects

Important dates

Study start
2011
Primary completion
2013
Study completion
2013
First posted
Feb 13, 2013
Registry last updated
Jul 24, 2014

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.