Department of medicine V (Hepatology and Gastroenterology)
Aarhus C, 8000, Denmark
NCT Number: NCT01534312
Casein glycomacropeptide (CGMP) has anti-inflammatory properties in experimental rodent colitis and using human in vitro inflammation models. Its use as a food ingredient has proven safe and with no influence on dietary intake. We hypothesize that orally administered CGMP has a beneficial effect comparable to that of mesalazine in active distal ulcerative colitis.
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Notify Me18 year and older
All sexes
Interventional
Not applicable
Aarhus C, 8000, Denmark
GCMP has mainly been used as food additive in patients with specific dietary needs, i.e. in infant formulas, adipositas, or in patient with phenylketonuria. Due to its antiinflammatory properties we hypothesize that it may be used alone or along with conventional therapy in inflammatory diseases such as ulcerative colitis.
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Casein glycomacropeptide purified powder dissolved in 300 ML water once daily
Other names: Casein glycomacropeptide
4800 grams/day of Mesalazine (Asacol/Mezavant)
Other names: Asacol, Mezavant, Mesalazine
Time frame: 4 weeks
Relative reduction in fecal calprotectin measured before and after 4 weeks
Time frame: 4 weeks
Simple Clinical Colitis Index, range 0-20
Time frame: 4 weeks
Quality of life measured yb Short Health Scale (4 items ranged 0-10, total range 0-40)
Time frame: 4 weeks
Grade of inflammation (range 0-3) in rectum according to Mayo score, visually judged during endoscopy
Time frame: 8 weeks
fecal calprotectin week 0-4-6-8
University of Aarhus
Other
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