NYU Langone Health
New York, 10016, United States
NCT Number: NCT07076251
The goal of this study is to improve diet and social cohesion among Chinese American families living in New York City (NYC) through a program that provides whole grains and legumes, builds ethnic identity, and fosters family resilience. The study ultimately aims to leverage this program to address cardiometabolic disease disparities in a culturally meaningful way.
This study is active but is not currently recruiting participants.
Notify Me18 year–90 year
All sexes
Interventional
Not applicable
New York, 10016, United States
The goal of this study is to improve diet and social cohesion among Chinese American families living in New York City (NYC). In this 12-month program, families will receive a box of whole grains and legumes, bilingual children's books (every other month), and nutrition education/recipes every month. This project is a partnership between NYU and 3 multisectoral organizations (i.e., a local farm, community-based organization, and bilingual book subscription company). The program will be evaluated using surveys at the beginning and end of the 12-month program. Through this pre-post evaluation, the investigators will evaluate the impact of the program on intake of whole grains and fruits and vegetables (inclusive of legumes). The study ultimately aims to leverage this program to address cardiometabolic disease disparities in a culturally meaningful way.
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Boxes will include approximately five pounds of dry ingredients (e.g., whole grains, legumes, flour), which translates into about 40 servings of food for a family of four per month. Each ingredient box will include culturally relevant recipes and, six times out of the twelve boxes, include a culturally relevant book for the family's child/children.
Time frame: Baseline, End of Intervention (~12 months)
The National Cancer Institute's (NCI) 26-item Dietary Screener Questionnaire (DSQ) is a tool used to assess dietary intake. It focuses on the frequency of consumption of specific foods and beverages within the past month. The DSQ is designed to capture intakes of fruits and vegetables, dairy/calcium, added sugars, whole grains/fiber, red meat, and processed meat.
Time frame: Baseline, End of Intervention (~12 months)
The NCI 26-item DSQ is a tool used to assess dietary intake. It focuses on the frequency of consumption of specific foods and beverages within the past month. The DSQ is designed to capture intakes of fruits and vegetables, dairy/calcium, added sugars, whole grains/fiber, red meat, and processed meat.
Time frame: Baseline, End of Intervention (~12 months)
Family functioning score will be assessed via self-report using a validated questionnaire about family interactions and dynamics.
Time frame: Baseline, End of Intervention (~12 months)
Outcome measure is assessed through a self-administered survey.
NYU Langone Health
Other
Building Access to Food Through Systems and Solidarity (BASIS): A Subsidized and Culturally-adapted Produce Box Program for Immigrant Communities of Brooklyn, NY - Family Box Pilot Study
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View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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