Goldring Centre for High Performance Sport
Toronto, Ontario, M5S 2C9, Canada
NCT Number: NCT06240442
The purpose of this study is to investigate the effects of a single session of at-home bodyweight interval exercise, performed in the fasted or fed state, on postprandial glycemic management, post-exercise fat oxidation, and overall perceptions of appetite in recreationally active females. This is a remote/online study and does not involve any visits to the laboratory.
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Notify Me18 year–35 year
Female
Interventional
Not applicable
Toronto, Ontario, M5S 2C9, Canada
Following the acquisition of informed consent via videoconferencing, eligibility to participate in the study will be determined using questionnaires. If inclusion criteria is met, participants will undergo virtual exercise familiarization by following a pre-recorded instructional video.
Eligible participants will be assigned, in a random order, to two metabolic trials at least 3 days apart in the follicular phase of the same menstrual cycle. These visits will be online with an investigator on videoconferencing. The two trials involve: 1) Exercise followed by breakfast; and 2) Breakfast followed by exercise.
Various outcomes will be measured throughout the metabolic trials including: blood sugar, fat oxidation and appetite. All research tools needed to acquire these methods will be delivered to participants' place of residence.
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Bodyweight interval exercise performed 5 minutes before the start of a mixed-macronutrient breakfast meal
Bodyweight interval exercise performed 10 minutes after the start of consuming a mixed-macronutrient breakfast meal
Time frame: 2 hours
Average blood glucose concentration during postprandial period
Time frame: 2 hours
Blood glucose concentration across postprandial period
Time frame: 2 hours
blood glucose area under the curve during postprandial period
Time frame: 2 hours
peak glucose across postprandial period
Time frame: pre-exercise, immediately post-exercise, up to 3 hours post-exercise
post-exercise fat oxidation measured as percent carbon dioxide
Time frame: pre-exercise, immediately post-exercise, and 1, 2 and 3 hours post-exercise
Visual analog scales (0-100) will be used to determine perceptions of hunger, satisfaction, fullness, and prospective food consumption with higher scores denoting increased perceptions.
University of Toronto
Other
Bodyweight Interval Exercise in the Fed Versus Fasted State on Postprandial Glycemia, Appetite Perceptions and Fat Oxidation
Acronym: BWE
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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