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NCT Number: NCT07549633

Application of a Fasting-mimicking Diet in Obese Patients With Periodontitis Stage III-IV

This study will evaluate whether a fasting-mimicking diet (FMD) can improve the systemic and periodontal response to non-surgical periodontal treatment in obese adults with severe periodontitis. Periodontitis is a serious inflammatory disease that damages the tissues supporting the teeth and may also contribute to inflammation elsewhere in the body. Obesity is also associated with increased systemic inflammation, which may worsen periodontal disease and affect treatment outcomes.

In this pilot randomized cross-over clinical trial, eligible participants will receive full-mouth non-surgical periodontal therapy and will be assigned either to an FMD group or to a control group continuing their usual diet. The FMD will be administered in three 5-day cycles around the periodontal treatment period. After a wash-out period, the groups will switch interventions.

The study will assess whether FMD can reduce systemic inflammation, measured primarily by serum C-reactive protein (CRP), and improve periodontal healing after treatment. Additional outcomes include clinical periodontal measurements, inflammatory markers in gingival crevicular fluid, and changes in oral and gut microbiota. Findings from this study will help determine the feasibility of this dietary approach and provide preliminary data for a larger clinical trial.

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Key information

Age range

18 year–70 year

Sex eligibility

All sexes

Study type

Interventional

Phase

Not applicable

Primary location

About this study

Periodontitis is a chronic, biofilm-associated inflammatory disease that leads to destruction of the tooth-supporting tissues and may contribute to systemic inflammation. Obesity is also characterized by a heightened inflammatory burden and may adversely influence periodontal disease severity and treatment response. Although non-surgical periodontal therapy is effective in reducing periodontal inflammation, the short- and medium-term systemic inflammatory response after treatment may vary between individuals. Nutritional strategies that can modulate inflammation may therefore represent a promising adjunctive approach in periodontal care. Previous evidence suggests that dietary restriction regimens may improve periodontal parameters and reduce local and systemic inflammatory burden; however, robust human trials remain limited, particularly in obese individuals with severe periodontitis. In addition, fasting-mimicking diet (FMD) protocols have shown beneficial effects on inflammatory and metabolic pathways and may influence both host response and microbial ecology. No clinical trial has specifically investigated the effects of FMD in obese patients with severe periodontitis.

This study is designed as a pilot, randomized, cross-over clinical trial to investigate whether a fasting-mimicking diet can modify the systemic and periodontal response to non-surgical periodontal therapy in obese adults with stage III-IV periodontitis. The clinical phase will be carried out at Akdeniz University, while laboratory analyses will be performed at King's College London. After baseline assessment, participants will receive standardized step 1 and step 2 periodontal treatment, including oral hygiene instruction, risk-factor control, and full-mouth supra- and subgingival professional mechanical plaque removal. Residual pockets will be re-instrumented during follow-up according to the study schedule.

Participants will be allocated to one of two study sequences. In the intervention phase, participants assigned to the test condition will follow three cycles of a 5-day fasting-mimicking diet administered around the periodontal treatment period, while participants in the control condition will continue their usual diet. After a wash-out period, the two groups will cross over, allowing each participant to contribute data under both dietary conditions. Because masking of diet allocation is not feasible, the study is designed with blinding of the outcome assessor and statistician. Randomization and allocation concealment will be centrally organized. Compliance with the dietary intervention will be monitored using daily diet questionnaires, and adverse events will be recorded throughout the study period.

The study will evaluate the biological and clinical effects of FMD using an integrated approach. Systemic inflammation will be assessed primarily through serum C-reactive protein measurements. Local inflammatory response will be examined using gingival crevicular fluid biomarkers, including inflammatory cytokines and matrix metalloproteinase-8. In addition, subgingival plaque and stool samples will be analyzed to explore whether the intervention is associated with measurable changes in oral and gut microbiota composition and function. Clinical periodontal outcomes and patient-reported measures will also be collected longitudinally. This pilot trial is intended to generate preliminary evidence on feasibility, adherence, biological effect size, and outcome variability, thereby informing the design and sample size calculation of a future larger-scale trial

Who can participate

Healthy volunteers accepted: Yes

Only the study team can determine whether someone qualifies for participation.

Inclusion criteria

  • 18-70-year-old patients,
  • Severe Periodontitis (Stages III-IV),
  • Systemically healthy,
  • Overweight (body mass index - BMI > 30 kg/m2),
  • Absence of hopeless teeth, acute dental conditions, endo-perio lesions and necrotising periodontal diseases,
  • Minimum of 20 teeth present.

Exclusion criteria

  • Current smokers,
  • Pregnant women,
  • Patients drinking more than 20 units of alcohol weekly,
  • Taking medications including systemic anti-inflammatory medication within 3 months of the study,
  • Periodontal treatment and/or systemic antibiotics intake within preceding 3 months
  • Denture wearer/presence of dental implants,
  • Significant food allergies and/or special dietary requirements which would make the subject unable to consume the food provided.

Treatment and study plan

Fast mimicking diet group

Dietary Supplement

Participants assigned to this intervention will undergo standard non-surgical periodontal therapy and will receive a fasting-mimicking diet (FMD) in three 5-day cycles administered around the treatment period. The FMD is a plant-based, calorie-restricted dietary program composed of foods generally recognized as safe, including vegetable-based soups, energy bars, energy drinks, cracker snacks, olives, herbal teas, and supplements. The regimen provides approximately 1,100 kcal on day 1 and approximately 750 kcal per day on days 2 to 5.

Normal diet group

Procedure

Participants assigned to this intervention will undergo standard non-surgical periodontal therapy and will continue their usual diet without receiving the fasting-mimicking diet during the assigned study phase.

Primary outcomes

  1. Serum CRP values

    Time frame: at 90- and 360 days post-treatment

    CRP level will be evaluated biochemically

Secondary outcomes

  1. Serum CRP values

    Time frame: baseline, 1 day post-treatment, 7 days post-treatment, 45 days post-treatment, 180 days post-treatment, 225 days post-treatment, 270 days post-treatment

  2. Analysis of inflammatory cytokines in GCF

    Time frame: baseline, 1 day post-treatment, 7 days post-treatment, 45 days post-treatment, 180 days post-treatment, 225 days post-treatment, 270 days post-treatment

  3. Analysis of sub-gingival plaque samples

    Time frame: baseline, 90 days post-treatment, 180 days post-treatment and 360 days post-treatment

    Relative abundance of selected periodontal pathogens in sub-gingival plaque samples

  4. Patients reported quality of life measurements

    Time frame: baseline, 90 days post-treatment, 180 days post-treatment and 360 days post-treatment

    Patients' outcomes will be assessed by Oral Health Impact Profile-14 (OHIP-14) questionnaire which is used to evaluate the impact oral health (including functional limitations, pain, physiological discomfort, physical disability, social disability, sense of taste, diet unsatisfactory and handicap) on person's life.

    The Oral Health Impact Profile-14 (OHIP-14) was designed to assess patients' perception of the impact of oral disorders on their quality of life (QoL).

  5. Analysis of stool samples

    Time frame: Baseline and at 90 days post-treatment, 180 days post-treatment and 360 days post-treatment

    Changes in gut microbiome composition in stool samples

Study contacts

Contact information is provided by the study sponsor or research team.

İpek Özgü

CONTACT

[email protected]

+90 545 525 83 08

Sponsors and collaborators

Lead sponsor

Akdeniz University

Other

Registry information

Important dates

Study start
2026
Primary completion
2027
Study completion
2027
First posted
Apr 24, 2026
Registry last updated
Apr 24, 2026

OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.

View the official ClinicalTrials.gov record (opens in a new tab)

This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.

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