Mayo Clinic Florida
Jacksonville, Florida, 32224, United States
NCT Number: NCT05706649
This research aims to develop a better understanding and clinical knowledge of the effects of a plant-based diet on postprandial sleepiness.
Looking for future studies?
Notify Me18 year–70 year
All sexes
Interventional
Not applicable
Jacksonville, Florida, 32224, United States
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
21 day diet that excludes any form of meat and other animal products, including dairy products.
Time frame: Baseline, 21 days
Measured by Epworth Sleepiness Questionnaire before and after a plant-based diet. The Epworth sleepiness scale (ESS) is an 8 item questionnaire that measures daytime sleepiness in participants. Possible scores range from 0-24, with higher scores indicating a higher average sleep propensity in daily life, and a worse outcome.
Mayo Clinic
Other
Effect of Plant-based Diet on Postprandial Sleepiness
OpenTrials presents study information sourced from ClinicalTrials.gov. The official registry record should be consulted for the latest information.
View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
Published trials that share one or more normalized conditions with this study.
NCT07089342
Drowsiness, Fatigue
Brussels, Belgium
View Trial DetailsNCT07434921
Drowsiness, Dyssomnias
Las Vegas, Nevada, United States
View Trial DetailsNCT05615584
Cataplexy, Disorders of Excessive Somnolence
Montpellier, France
View Trial DetailsNCT06586138
Anxiety Disorders, Apnea
Lyon, France
View Trial Details