Turkish Diabetes Foundation Küçükyalı Internal Medicine Center
Istanbul, Turkey (Türkiye)
NCT Number: NCT07834801
This study evaluated changes in glycemic outcomes following a structured carbohydrate-counting education program in adults with type 1 diabetes using continuous glucose monitoring (CGM). Participants received an individualized, three-level carbohydrate-counting education program delivered by a diabetes dietitian over 12 weeks. Glycemic outcomes, including time in range, time above range, time below range, glycemic variability, and HbA1c, were assessed at baseline and after the education program. Changes in insulin requirements, body weight, and dietary intake were also evaluated. In addition, individually determined insulin-to-carbohydrate ratios were compared with estimates calculated using conventional formula-based approaches.
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Notify Me19 year–65 year
All sexes
Interventional
Not applicable
Istanbul, Turkey (Türkiye)
This study evaluated changes in glycemic outcomes following a structured carbohydrate-counting education program in adults with type 1 diabetes using continuous glucose monitoring (CGM). Participants received an individualized, three-level carbohydrate-counting education program delivered by a diabetes dietitian over 12 weeks. Glycemic outcomes, including time in range, time above range, time below range, glycemic variability, and HbA1c, were assessed before and after the education program. Changes in insulin requirements, body weight, and dietary intake were also evaluated. In addition, individually determined insulin-to-carbohydrate ratios were compared with estimates calculated using conventional formula-based approaches.
Healthy volunteers accepted: No
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Age 19-65 years Diagnosis of type 1 diabetes for at least 1 year Treatment with multiple daily insulin injections or continuous subcutaneous insulin infusion HbA1c ≤10% Body mass index (BMI) 19-30 kg/m² C-peptide <0.8 ng/mL Use of a continuous glucose monitoring system No communication difficulties No previous knowledge of carbohydrate counting and willingness to receive carbohydrate-counting education -
Exclusion criteria
Gastroparesis Diabetic nephropathy Pregnancy Celiac disease Eating disorder Food allergy Gastrointestinal disease or malabsorption Inability to adhere to the study protocol Withdrawal of consent Discontinuation of continuous glucose monitoring during follow-up
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Personalized carbohydrate counting training based on the individual's meals, carbohydrate intake, and insulin-to-carbohydrate ratio.
Time frame: 12 week
Time in range (TIR) was assessed using continuous glucose monitoring (CGM) data and defined as the percentage of time that sensor glucose values remained within the target range of 70-180 mg/dL. The change in TIR was evaluated from baseline to the end of the 12-week intervention.
Time frame: 12 weeks
Time frame: Baseline and 12 weeks
Time in range (TIR) was assessed using continuous glucose monitoring (CGM) data and defined as the percentage of time that sensor glucose values were within the target range of 70-180 mg/dL. Change in TIR was evaluated from baseline to the end of the 12-week intervention.
Time frame: Baseline and 12 weeks
Glycemic variability was assessed using the coefficient of variation (CV) derived from continuous glucose monitoring (CGM) data. Change in CV was evaluated from baseline to the end of the 12-week intervention.
Time frame: Baseline and 12 weeks
HbA1c was measured using laboratory analysis. Change in HbA1c was evaluated from baseline to the end of the 12-week intervention.
Acibadem University
Other
The Evaluation of the Effects of Structured Carbohydrate-Counting Education on Glycemic Control, Insulin Requirements, Anthropometric Measurements, and Dietary Intake in Adults With Type 1 Diabetes.
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