PEPS - Université Laval
Québec, Quebec, G1V0A6, Canada
NCT Number: NCT02962583
Limited interventional human studies suggest that probiotic supplementation may be a beneficial strategy for promoting weight loss when added to a nutritional intervention via their effects on lipid absorption and metabolic signaling molecules. The purpose of this study is to evaluate the effects of addition of a probiotic supplementation to a weight loss intervention on body weight, body composition and overall health in overweight adults.
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Notify Me18 year–55 year
All sexes
Interventional
Phase 2
Québec, Quebec, G1V0A6, Canada
Healthy volunteers accepted: Yes
Only the study team can determine whether someone qualifies for participation.
Inclusion criteria
Exclusion criteria
Time frame: 12 weeks
Time frame: 12 weeks
Time frame: 12 weeks
Time frame: 12 weeks
Time frame: 12 weeks
DXA
Time frame: 12 weeks
Questionnaire
Time frame: 12 weeks
Questionnaire
Time frame: 12 weeks
Questionnaire
Time frame: 12 weeks
Questionnaire
Time frame: 12 weeks
Changes in the concentrations of the probiotic strains in the stools will be measured with strain specific DNA in fecal samples.
Time frame: 12 weeks
Time frame: 12 weeks
Time frame: 12 weeks
Time frame: 12 weeks
Laval University
Other
The Addition of Probiotic Consumption to a Nutritional Intervention and Caloric Restriction on Body Weight and Composition in Overweight Participants: A Randomized, Double-blind, Placebo Controlled Study
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View the official ClinicalTrials.gov record (opens in a new tab)This listing is for discovery and informational purposes only. It is not medical advice, does not guarantee that a study is recruiting, and does not determine eligibility. Contact the study team and a qualified healthcare professional when considering participation.
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