Efficacy and Safety of HEP-40 Chitosan for Mild to Moderately Elevated Cholesterol

Chitosan is a natural product that is produced commercially through the deacetylation of chitin, which is found in the exoskeleton of crustaceans. It has been suggested that chitosan has a lipid-lowering effect by binding to fatty acids and cholesterol in the gastrointestinal tract and restricting their absorption.

This study was designed to determine if HEP-40 chitosan (Enzymatic Polychitosamine Hydrolysate - 40kDa), a short-chained chitosan with a molecular weight of 40 kDa, is safe and effective in lowering LDL-cholesterol levels in patients who have not been previously treated with lipid-lowering agents and who have cholesterol levels that are mild to moderately above the levels recommended by the National Cholesterol Education Program Adult Treatment Panel III (NCEP ATP III) guidelines.

This is a multi-centre, randomized, double-blind, placebo-controlled study. Following a 4-week Pre-Randomization Phase where patients will be instructed to maintain a stable diet, patients will be randomized to one of the following study groups for a 12-week Active Treatment Phase:

• HEP-40 400 mg three times a day (400 mg TID)
• HEP-40 800 mg twice a day (800 mg BID)
• HEP-40 800 mg three times a day (800 mg TID)
• HEP-40 2400 mg once a day (2400 mg QD)
• Placebo, three times a day (placebo)

The primary objective is to evaluate the clinical benefit of administering HEP-40 chitosan at different doses and at different dosing regimens compared with placebo. Clinical benefit will be defined as the reduction in LDL-cholesterol after 4 weeks of active treatment.

Inclusion criteria

• Diagnosed with borderline, mild or moderate hypercholesterolemia, defined as LDL-C levels between 2.0 mmol/L and 4.5 mmol/L;
• At low (≤10%) or moderate (11-19%) 10-year risk for cardiovascular disease according to the Framingham model;
• Treatment-naïve for any lipid-lowering medications including statins, other pharmaceuticals or nutraceuticals;
• Stable diet and willing to continue on the dietary regimen recommended by their physician (NCEP Step 1 Diet) for the duration of the study;
• Woman of child bearing potential must be practicing effective birth control for a period of at least one month prior to initiation of the study.

Exclusion criteria

• Any concomitant condition which in the opinion of the investigator would preclude the patient from successfully participating in the study;
• Pregnant or that are breast feeding;
• Participation in another clinical trial within 30 days from initiation of the study;
• Known cardiac disease including: congestive heart failure, cardiac arrhythmias, unstable angina, myocardial infarction within the last 6 months, or uncontrolled malignant hypertension;
• High risk of developing coronary artery disease;
• Any condition affecting a major organ system, such as liver or kidney disease or malignancy;
• Uncontrolled diabetes mellitus or newly diagnosed patients (within 3 months) or recent change in anti-diabetic pharmacotherapy within 3 months of screening;
• Evidence of active renal disease indicated by serum creatinine > 2.0 mg/dL;
• Known HIV or Hepatitis B or C positive;
• Concurrent use of corticosteroids;
• Allergy or intolerance to crustaceans and/or seafood products.